The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum

The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum

Bibliographic Details
Main Authors: A.T. Madiya, C.M.E. McCrindle, C.M. Veary, S.P.R. Bisschop
Format: Article
Language:English
Published: AOSIS 2004-06-01
Series:Journal of the South African Veterinary Association
Online Access:https://jsava.co.za/index.php/jsava/article/view/455
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spelling doaj-855ef45a2da04f0bbfc0b25e6b0162232020-11-24T22:29:38ZengAOSISJournal of the South African Veterinary Association1019-91282224-94352004-06-0175110.4102/jsava.v75i1.455410The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratumA.T. MadiyaC.M.E. McCrindleC.M. VearyS.P.R. Bisschophttps://jsava.co.za/index.php/jsava/article/view/455
collection DOAJ
language English
format Article
sources DOAJ
author A.T. Madiya
C.M.E. McCrindle
C.M. Veary
S.P.R. Bisschop
spellingShingle A.T. Madiya
C.M.E. McCrindle
C.M. Veary
S.P.R. Bisschop
The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
Journal of the South African Veterinary Association
author_facet A.T. Madiya
C.M.E. McCrindle
C.M. Veary
S.P.R. Bisschop
author_sort A.T. Madiya
title The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
title_short The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
title_full The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
title_fullStr The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
title_full_unstemmed The use of dried bakery products in a free-choice feeding method for small-scale broiler production, Journal of the South African Veterinary Association, 74(4) 2003 : pp. 111-116 : erratum
title_sort use of dried bakery products in a free-choice feeding method for small-scale broiler production, journal of the south african veterinary association, 74(4) 2003 : pp. 111-116 : erratum
publisher AOSIS
series Journal of the South African Veterinary Association
issn 1019-9128
2224-9435
publishDate 2004-06-01
url https://jsava.co.za/index.php/jsava/article/view/455
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AT cmemccrindle theuseofdriedbakeryproductsinafreechoicefeedingmethodforsmallscalebroilerproductionjournalofthesouthafricanveterinaryassociation7442003pp111116erratum
AT cmveary theuseofdriedbakeryproductsinafreechoicefeedingmethodforsmallscalebroilerproductionjournalofthesouthafricanveterinaryassociation7442003pp111116erratum
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