Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation

Animal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed...

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Main Authors: Tahiru Mahami, Wellington Togby-Tetteh, Delali Isaac Kottoh, Leticia Amoakoah-Twum, Emmanuel Gasu, Sylvester Nana Yao Annan, Daniel Larbi, Isaac Adjei, Abraham Adu-Gyamfi
Format: Article
Language:English
Published: Hindawi Limited 2019-01-01
Series:International Journal of Food Science
Online Access:http://dx.doi.org/10.1155/2019/6915736
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spelling doaj-853e429226ba4c95aa6411550b578cbe2020-11-25T00:04:10ZengHindawi LimitedInternational Journal of Food Science2356-70152314-57652019-01-01201910.1155/2019/69157366915736Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of IrradiationTahiru Mahami0Wellington Togby-Tetteh1Delali Isaac Kottoh2Leticia Amoakoah-Twum3Emmanuel Gasu4Sylvester Nana Yao Annan5Daniel Larbi6Isaac Adjei7Abraham Adu-Gyamfi8Biotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaBiotechnology and Nuclear Agriculture Research Institute (BNARI), Ghana Atomic Energy Commission, P. O. Box LG 80, Legon, Accra, GhanaAnimal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed in terms of food borne pathogens and antibiotic resistant microbes. Mean counts of control feed samples were Log10 5.98 for total viable count (TVC), Log10 4.76 for coliform count (CC), Log10 2.89 for Staphylococcus aureus count (STC), and Log10 4.57 for yeast and mold count (YMC) and Salmonella spp. (SC) was not detected (ND). All counts were within permissible levels except for CC (Log10 4.76) which was above the permissible limit of ≤ log10 4.0. Identified bacteria isolates were Enterobacter cloacae (54.5%), Bacillus cereus (27.3%), and Klebsiella pneumoniae (18.2%). All (100%) isolates exhibited multidrug Resistance (MDR) with Bacillus cereus being the most resistant (to 9 out of 11 antibiotics) followed by Enterobacter cloacae/Klebsiella pneumoniae (4 out of 11 antibiotics). Several resistance patterns were observed with PEN/AMP/FLX being the commonest (100%), followed by ERY (90.9%), TET (72.7%), CRX (66.6%), CTX (45.4%), CHL/CTR (36.4%), GEN (27.3%), and COT (18.2%). Klebsiella pneumoniae showed zero resistance to GEN/CHL/CTR/CTX/CRX while Enterobacter cloacae and Bacillus cereus exhibited zero resistance to GEN and COT, respectively. The most effective antibiotic against Gram negative bacteria (Enterobacter cloacae and Klebsiella pneumoniae) was gentamicin while cotrimoxazole was the most effective against Bacillus cereus (Gram positive). Radiation processing of 5kGy totally eliminated all microbes including MDR food borne pathogens. In view of this, we recommend low dose radiation decontamination as a measure to mitigate against the possible food safety and public health risks to humans associated with poultry feed.http://dx.doi.org/10.1155/2019/6915736
collection DOAJ
language English
format Article
sources DOAJ
author Tahiru Mahami
Wellington Togby-Tetteh
Delali Isaac Kottoh
Leticia Amoakoah-Twum
Emmanuel Gasu
Sylvester Nana Yao Annan
Daniel Larbi
Isaac Adjei
Abraham Adu-Gyamfi
spellingShingle Tahiru Mahami
Wellington Togby-Tetteh
Delali Isaac Kottoh
Leticia Amoakoah-Twum
Emmanuel Gasu
Sylvester Nana Yao Annan
Daniel Larbi
Isaac Adjei
Abraham Adu-Gyamfi
Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
International Journal of Food Science
author_facet Tahiru Mahami
Wellington Togby-Tetteh
Delali Isaac Kottoh
Leticia Amoakoah-Twum
Emmanuel Gasu
Sylvester Nana Yao Annan
Daniel Larbi
Isaac Adjei
Abraham Adu-Gyamfi
author_sort Tahiru Mahami
title Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_short Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_full Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_fullStr Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_full_unstemmed Microbial Food Safety Risk to Humans Associated with Poultry Feed: The Role of Irradiation
title_sort microbial food safety risk to humans associated with poultry feed: the role of irradiation
publisher Hindawi Limited
series International Journal of Food Science
issn 2356-7015
2314-5765
publishDate 2019-01-01
description Animal feed has been linked to human illness through the food chain as a result of food borne bacteria and more recently the risk of foodborne antibiotic resistance. This study investigated the extent to which radiation can be used as an intervention to improve the safety and quality of poultry feed in terms of food borne pathogens and antibiotic resistant microbes. Mean counts of control feed samples were Log10 5.98 for total viable count (TVC), Log10 4.76 for coliform count (CC), Log10 2.89 for Staphylococcus aureus count (STC), and Log10 4.57 for yeast and mold count (YMC) and Salmonella spp. (SC) was not detected (ND). All counts were within permissible levels except for CC (Log10 4.76) which was above the permissible limit of ≤ log10 4.0. Identified bacteria isolates were Enterobacter cloacae (54.5%), Bacillus cereus (27.3%), and Klebsiella pneumoniae (18.2%). All (100%) isolates exhibited multidrug Resistance (MDR) with Bacillus cereus being the most resistant (to 9 out of 11 antibiotics) followed by Enterobacter cloacae/Klebsiella pneumoniae (4 out of 11 antibiotics). Several resistance patterns were observed with PEN/AMP/FLX being the commonest (100%), followed by ERY (90.9%), TET (72.7%), CRX (66.6%), CTX (45.4%), CHL/CTR (36.4%), GEN (27.3%), and COT (18.2%). Klebsiella pneumoniae showed zero resistance to GEN/CHL/CTR/CTX/CRX while Enterobacter cloacae and Bacillus cereus exhibited zero resistance to GEN and COT, respectively. The most effective antibiotic against Gram negative bacteria (Enterobacter cloacae and Klebsiella pneumoniae) was gentamicin while cotrimoxazole was the most effective against Bacillus cereus (Gram positive). Radiation processing of 5kGy totally eliminated all microbes including MDR food borne pathogens. In view of this, we recommend low dose radiation decontamination as a measure to mitigate against the possible food safety and public health risks to humans associated with poultry feed.
url http://dx.doi.org/10.1155/2019/6915736
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