Tylose Formation and Changes in Phenolic Compounds of Grape Roots Infected with «Phaeomoniella chlamydospora» and «Phaeoacremonium» Species
The role of phenolic compounds in strengthening resistance of grapevine to young grapevine decline was analysed. The formation of tyloses has also been associated with this disease. A microscopic study showed that tyloses originated in parenchyma cells associated with the xylem and from there invade...
Main Authors: | Ana Gonzalez, Ana Ortuño, José Del Rio, Juana M. Botia, María D. Fuster, Pedro Gomez, Victor Frias |
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Format: | Article |
Language: | English |
Published: |
Firenze University Press
2001-12-01
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Series: | Phytopathologia Mediterranea |
Online Access: | https://oajournals.fupress.net/index.php/pm/article/view/4933 |
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