Use of solid residue from the olive industry
Research into finding new uses for olive products, particularly by-products of olive oil production, is of great relevance not only to the economy, but also to the environment, in the towns where olives are grown. A large number of research articles has been published dealing with the chemical compo...
Main Author: | Ángeles Guinda |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
2006-03-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/26 |
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