Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry
In present research, differences in the number of seeds per berry (NSB), berry fresh weight (BW), days to ripening from flowering (DRF), and the duration of a slow growth phase (DS II) among pollen sources were investigated in highbush blueberry (<i>Vaccinium corymbosum</i>). NSB, as wel...
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doaj-8352c914ccf0402e9f497b0a9a6e1d4f2020-11-25T00:37:13ZengMDPI AGPlants2223-77472018-11-01749610.3390/plants7040096plants7040096Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in BlueberryKenichi Doi0Ryouichi Nozaki1Kouji Takahashi2Naoto Iwasaki3Graduate School of Agriculture, Meiji University, Kawasaki, Kanagawa 213-8571, JapanGraduate School of Agriculture, Meiji University, Kawasaki, Kanagawa 213-8571, JapanSchool of Agriculture, Meiji University, Kawasaki, Kanagawa 213-8571, JapanGraduate School of Agriculture, Meiji University, Kawasaki, Kanagawa 213-8571, JapanIn present research, differences in the number of seeds per berry (NSB), berry fresh weight (BW), days to ripening from flowering (DRF), and the duration of a slow growth phase (DS II) among pollen sources were investigated in highbush blueberry (<i>Vaccinium corymbosum</i>). NSB, as well as BW and DRF, were significantly different among the pollen sources. Analysis of covariance (ANCOVA) with NSB as the covariate showed significant interaction between the NSB and pollen sources on BW and DRF when self-pollination was included. However, ANCOVA without self-pollination showed no significant effect of the pollen source on BW and DRF. On the other hand, DS II was negatively correlated with NSB, and no significant interaction between NSB and pollen sources was found, even though self-pollination was included. Although the relationship between NSB and DS II appeared not to be statistically influenced by the different pollen sources, there seemed to be some difference between self- and cross-pollination. DS II shortened as the NSB increased, which may have led to a decrease in DRF.https://www.mdpi.com/2223-7747/7/4/96self-pollinationcross-pollinationpollen sourcefruit weightfruit ripening |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Kenichi Doi Ryouichi Nozaki Kouji Takahashi Naoto Iwasaki |
spellingShingle |
Kenichi Doi Ryouichi Nozaki Kouji Takahashi Naoto Iwasaki Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry Plants self-pollination cross-pollination pollen source fruit weight fruit ripening |
author_facet |
Kenichi Doi Ryouichi Nozaki Kouji Takahashi Naoto Iwasaki |
author_sort |
Kenichi Doi |
title |
Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry |
title_short |
Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry |
title_full |
Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry |
title_fullStr |
Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry |
title_full_unstemmed |
Effects of the Number of Seeds per Berry on Fruit Growth Characteristics, Especially on the Duration of Stage II in Blueberry |
title_sort |
effects of the number of seeds per berry on fruit growth characteristics, especially on the duration of stage ii in blueberry |
publisher |
MDPI AG |
series |
Plants |
issn |
2223-7747 |
publishDate |
2018-11-01 |
description |
In present research, differences in the number of seeds per berry (NSB), berry fresh weight (BW), days to ripening from flowering (DRF), and the duration of a slow growth phase (DS II) among pollen sources were investigated in highbush blueberry (<i>Vaccinium corymbosum</i>). NSB, as well as BW and DRF, were significantly different among the pollen sources. Analysis of covariance (ANCOVA) with NSB as the covariate showed significant interaction between the NSB and pollen sources on BW and DRF when self-pollination was included. However, ANCOVA without self-pollination showed no significant effect of the pollen source on BW and DRF. On the other hand, DS II was negatively correlated with NSB, and no significant interaction between NSB and pollen sources was found, even though self-pollination was included. Although the relationship between NSB and DS II appeared not to be statistically influenced by the different pollen sources, there seemed to be some difference between self- and cross-pollination. DS II shortened as the NSB increased, which may have led to a decrease in DRF. |
topic |
self-pollination cross-pollination pollen source fruit weight fruit ripening |
url |
https://www.mdpi.com/2223-7747/7/4/96 |
work_keys_str_mv |
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