Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system

The water temperature in the drinking water distribution system and at customers' taps approaches the surrounding soil temperature at a depth of 1 m. Water temperature is an important determinant of water quality. In the Netherlands drinking water is distributed without additional residual d...

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Main Authors: C. M. Agudelo-Vera, M. Blokker, H. de Kater, R. Lafort
Format: Article
Language:English
Published: Copernicus Publications 2017-09-01
Series:Drinking Water Engineering and Science
Online Access:https://www.drink-water-eng-sci.net/10/83/2017/dwes-10-83-2017.pdf
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spelling doaj-83427df698e54582a59f50289284ba8b2021-04-02T10:19:55ZengCopernicus PublicationsDrinking Water Engineering and Science1996-94571996-94652017-09-0110839110.5194/dwes-10-83-2017Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution systemC. M. Agudelo-Vera0M. Blokker1H. de Kater2R. Lafort3KWR-Watercycle Research Institute, Nieuwegein, 3430 BB, the NetherlandsKWR-Watercycle Research Institute, Nieuwegein, 3430 BB, the NetherlandsEVIDES Waterbedrijf, Rotterdam, 3006 HC, the NetherlandsEVIDES Waterbedrijf, Rotterdam, 3006 HC, the NetherlandsThe water temperature in the drinking water distribution system and at customers' taps approaches the surrounding soil temperature at a depth of 1 m. Water temperature is an important determinant of water quality. In the Netherlands drinking water is distributed without additional residual disinfectant and the temperature of drinking water at customers' taps is not allowed to exceed 25 °C. In recent decades, the urban (sub)surface has been getting more occupied by various types of infrastructures, and some of these can be heat sources. Only recently have the anthropogenic sources and their influence on the underground been studied on coarse spatial scales. Little is known about the urban shallow underground heat profile on small spatial scales, of the order of 10 m × 10 m. Routine water quality samples at the tap in urban areas have shown up locations – so-called hotspots – in the city, with relatively high soil temperatures – up to 7 °C warmer – compared to the soil temperatures in the surrounding rural areas. Yet the sources and the locations of these hotspots have not been identified. It is expected that with climate change during a warm summer the soil temperature in the hotspots can be above 25 °C. The objective of this paper is to find a method to identify heat sources and urban characteristics that locally influence the soil temperature. The proposed method combines mapping of urban anthropogenic heat sources, retrospective modelling of the soil temperature, analysis of water temperature measurements at the tap, and extensive soil temperature measurements. This approach provided insight into the typical range of the variation of the urban soil temperature, and it is a first step to identifying areas with potential underground heat stress towards thermal underground management in cities.https://www.drink-water-eng-sci.net/10/83/2017/dwes-10-83-2017.pdf
collection DOAJ
language English
format Article
sources DOAJ
author C. M. Agudelo-Vera
M. Blokker
H. de Kater
R. Lafort
spellingShingle C. M. Agudelo-Vera
M. Blokker
H. de Kater
R. Lafort
Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
Drinking Water Engineering and Science
author_facet C. M. Agudelo-Vera
M. Blokker
H. de Kater
R. Lafort
author_sort C. M. Agudelo-Vera
title Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
title_short Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
title_full Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
title_fullStr Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
title_full_unstemmed Identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
title_sort identifying (subsurface) anthropogenic heat sources that influence temperature in the drinking water distribution system
publisher Copernicus Publications
series Drinking Water Engineering and Science
issn 1996-9457
1996-9465
publishDate 2017-09-01
description The water temperature in the drinking water distribution system and at customers' taps approaches the surrounding soil temperature at a depth of 1 m. Water temperature is an important determinant of water quality. In the Netherlands drinking water is distributed without additional residual disinfectant and the temperature of drinking water at customers' taps is not allowed to exceed 25 °C. In recent decades, the urban (sub)surface has been getting more occupied by various types of infrastructures, and some of these can be heat sources. Only recently have the anthropogenic sources and their influence on the underground been studied on coarse spatial scales. Little is known about the urban shallow underground heat profile on small spatial scales, of the order of 10 m × 10 m. Routine water quality samples at the tap in urban areas have shown up locations – so-called hotspots – in the city, with relatively high soil temperatures – up to 7 °C warmer – compared to the soil temperatures in the surrounding rural areas. Yet the sources and the locations of these hotspots have not been identified. It is expected that with climate change during a warm summer the soil temperature in the hotspots can be above 25 °C. The objective of this paper is to find a method to identify heat sources and urban characteristics that locally influence the soil temperature. The proposed method combines mapping of urban anthropogenic heat sources, retrospective modelling of the soil temperature, analysis of water temperature measurements at the tap, and extensive soil temperature measurements. This approach provided insight into the typical range of the variation of the urban soil temperature, and it is a first step to identifying areas with potential underground heat stress towards thermal underground management in cities.
url https://www.drink-water-eng-sci.net/10/83/2017/dwes-10-83-2017.pdf
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