PROPIEDADES FISICOQUÍMICAS DE MIELES MONOFLORALES DE ENCENILLO DE LA ZONA ALTOANDINA EN BOYACÁ, COLOMBIA
Honey is the natural product with sweetening properties more widely known, is produced by bees from the nectar of flowers and secretions from the plants. Its physicochemical properties depend on the season of harvest, environmental factors prevailing in the harvest period and the biogeographic zones...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Química
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Series: | Química Nova |
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Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422017000800854&lng=en&tlng=en |