Effect of continuous negative pressure water supply on the growth, development and physiological mechanism of Capsicum annuum L.

Effect of continuous negative pressure water supply on the growth, development and physiological mechanism of Capsicum annuum L.

Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were sc...

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Bibliographic Details
Main Authors:	Di LI, Huai-yu LONG, Shu-xiang ZHANG, Xue-ping WU, Hong-ying SHAO, Peng WANG
Format:	Article
Language:	English
Published:	Elsevier 2017-09-01
Series:	Journal of Integrative Agriculture
Subjects:	negative pressure water supply Capsicum annuum L. physiological indexes yield quality
Online Access:	http://www.sciencedirect.com/science/article/pii/S2095311916615721

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