Cover Cropping Impacts Soil Microbial Communities and Functions in Mango Orchards
Soil microbes play critical roles in nutrient cycling, net primary production, food safety, and climate change in terrestrial ecosystems, yet their responses to cover cropping in agroforestry ecosystems remain unknown. Here, we conducted a field experiment to assess how changes in cover cropping wit...
Main Authors: | Zhiyuan Wei, Quanchao Zeng, Wenfeng Tan |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-04-01
|
Series: | Agriculture |
Subjects: | |
Online Access: | https://www.mdpi.com/2077-0472/11/4/343 |
Similar Items
-
Effect of different cover crops on arthropod community diversity in a tea orchard
by: WANG Ming-liang, et al.
Published: (2020-05-01) -
Effects of different cover crop treatments on soil microbial community composition in kiwifruit orchard
by: LI Qing-mei, et al.
Published: (2020-05-01) -
Antimicrobial profile of Arthrobacter kerguelensis VL-RK_09 isolated from Mango orchards
by: Rajesh Kumar Munaganti, et al. -
Micronutrients status of mango (Mangifera indica) orchards in Multan region, Punjab, Pakistan, and relationship with soil properties
by: Ahmed Niaz, et al.
Published: (2020-07-01) -
Patterns and Factors of Soil Structure Recovery as Revealed From a Tillage and Cover-Crop Experiment in a Compacted Orchard
by: Victor Fell, et al.
Published: (2018-11-01)