Heart-of-palm byproduct for lactating cows

Heart-of-palm byproduct for lactating cows

Research on the use of heart of palm by-product (HPB) as a feed for dairy cattle is needed since it is a low-cost alternative in addition avoiding environmental contamination. The objective of this study was to evaluate intake, digestibility, milk yield and composition from cows fed HPB. Sixteen Hol...

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Bibliographic Details
Main Authors:	Geraldo Fábio Viana Bayão, Camila Soares Cunha, Augusto César de Queiroz, Róberson Machado Pimentel, Lucas Ladeira Cardoso, Tadeu Éder da Silva, Alex Júnio da Silva Cardoso, Katiene Régia Silva Sousa, Marcos Inácio Marcondes
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2020-01-01
Series:	Journal of Applied Animal Research
Subjects:	dairy cattle digestibility feed intake lignin milk composition
Online Access:	http://dx.doi.org/10.1080/09712119.2019.1701480

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