Effects of probiotics and sex on physicochemical, sensory and microstructural characteristics of broiler chicken meat

The aim of the study was to determine the effects of probiotic preparations Pro-Biotyk Em-15 and EMFarma™ and sex on proximate chemical composition, physicochemical properties of breast and leg muscles, sensory properties (including texture) and microstructural characteristics of pectoralis major mu...

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Bibliographic Details
Main Authors: Kamil Stęczny, Dariusz Kokoszynski
Format: Article
Language:English
Published: Taylor & Francis Group 2019-01-01
Series:Italian Journal of Animal Science
Subjects:
Online Access:http://dx.doi.org/10.1080/1828051X.2019.1667269

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