Urban street vending practices: an investigation of ethnic food safety knowledge, attitudes, and risks among untrained Chinese vendors in chinatown, Kolkata
Background: The main objective of this study is to inspect the food safety and hygiene practices of Chinese street vendors of Kolkata where the food is prepared at home following authentic Chinese recipes and served with congenial affability. This study also suggests that the right to earn livelihoo...
Main Authors: | Ishani Ghatak, Soumendu Chatterjee |
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Format: | Article |
Language: | English |
Published: |
BMC
2018-12-01
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Series: | Journal of Ethnic Foods |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352618118301501 |
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