Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District

This study was conducted to assess the drinking water quality of north Mecha district, Amhara Region, Ethiopia. 26 drinking water samples were collected from the water points of the dweller community in the dry seasons of 2020 and subjected to the analysis of physicochemical parameters, bacteriologi...

Full description

Bibliographic Details
Main Author: Mekuanint Lewoyehu
Format: Article
Language:English
Published: Hindawi Limited 2021-01-01
Series:Journal of Chemistry
Online Access:http://dx.doi.org/10.1155/2021/9911838
id doaj-806795a8a0e943faa9a54154c6421226
record_format Article
spelling doaj-806795a8a0e943faa9a54154c64212262021-06-21T02:25:24ZengHindawi LimitedJournal of Chemistry2090-90712021-01-01202110.1155/2021/9911838Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha DistrictMekuanint Lewoyehu0Department of ChemistryThis study was conducted to assess the drinking water quality of north Mecha district, Amhara Region, Ethiopia. 26 drinking water samples were collected from the water points of the dweller community in the dry seasons of 2020 and subjected to the analysis of physicochemical parameters, bacteriological parameters, and the level of trace metals. The analysis of physicochemical parameters and the trace metals was carried out following the standard procedures of the laboratory, and the bacteriological water qualities were measured using the membrane filtration method. The F−, NO3−, SO42−, and Cu levels of the water samples were within the permissible limits of the WHO and compulsory Ethiopian standard (CES). Depending on turbidity, 61.54% of the tested water samples crossed the WHO limit of drinking water quality, and 100% of the samples surpassed the limits of EPA. Based on iron and ammonia levels, 38.46%, and 100% of the studied water samples violated the environmental protection agency (EPA) guidelines; 23.07%, and 3.84%, of the samples surpassed the WHO and CES drinking water quality standards. In view of pH, 23.07% of the tested water samples were not within the safe limit of the WHO and CES. 92.31% of the studied water samples were not potable as coliform bacterium (thermo tolerant indicator bacterium) growth was detected. The study revealed that the water sources of the study area are not safe for drinking unless appropriate treatment measurements are taken. Higher values of water quality parameters for the water samples from Koga irrigation site than the values for the water samples from the study sites found out of the irrigation site indicated the pollution load of Koga irrigation on the water quality of the area.http://dx.doi.org/10.1155/2021/9911838
collection DOAJ
language English
format Article
sources DOAJ
author Mekuanint Lewoyehu
spellingShingle Mekuanint Lewoyehu
Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
Journal of Chemistry
author_facet Mekuanint Lewoyehu
author_sort Mekuanint Lewoyehu
title Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
title_short Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
title_full Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
title_fullStr Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
title_full_unstemmed Evaluation of Drinking Water Quality in Rural Area of Amhara Region, Ethiopia: The Case of Mecha District
title_sort evaluation of drinking water quality in rural area of amhara region, ethiopia: the case of mecha district
publisher Hindawi Limited
series Journal of Chemistry
issn 2090-9071
publishDate 2021-01-01
description This study was conducted to assess the drinking water quality of north Mecha district, Amhara Region, Ethiopia. 26 drinking water samples were collected from the water points of the dweller community in the dry seasons of 2020 and subjected to the analysis of physicochemical parameters, bacteriological parameters, and the level of trace metals. The analysis of physicochemical parameters and the trace metals was carried out following the standard procedures of the laboratory, and the bacteriological water qualities were measured using the membrane filtration method. The F−, NO3−, SO42−, and Cu levels of the water samples were within the permissible limits of the WHO and compulsory Ethiopian standard (CES). Depending on turbidity, 61.54% of the tested water samples crossed the WHO limit of drinking water quality, and 100% of the samples surpassed the limits of EPA. Based on iron and ammonia levels, 38.46%, and 100% of the studied water samples violated the environmental protection agency (EPA) guidelines; 23.07%, and 3.84%, of the samples surpassed the WHO and CES drinking water quality standards. In view of pH, 23.07% of the tested water samples were not within the safe limit of the WHO and CES. 92.31% of the studied water samples were not potable as coliform bacterium (thermo tolerant indicator bacterium) growth was detected. The study revealed that the water sources of the study area are not safe for drinking unless appropriate treatment measurements are taken. Higher values of water quality parameters for the water samples from Koga irrigation site than the values for the water samples from the study sites found out of the irrigation site indicated the pollution load of Koga irrigation on the water quality of the area.
url http://dx.doi.org/10.1155/2021/9911838
work_keys_str_mv AT mekuanintlewoyehu evaluationofdrinkingwaterqualityinruralareaofamhararegionethiopiathecaseofmechadistrict
_version_ 1721369121844625408