Physicochemical Properties of African Catfish Mucus and Its Effect on the Stability of Soya Milk Emulsions
Mucus, a waste product produced when African catfish undergoes stress, has lubricating effects and could be a potential emulsifier. Emulsions are thermodynamically unstable; researchers have documented synthetic bio-polymers as emulsifiers, but its sustainability is in question. This research aims t...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-01-01
|
| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/10/3/916 |