Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria

The study assessed the performance of public (POs) and non-public (NPOs) organisations in the dissemination of cooking bananas in Southeast Nigeria. Cooking bananas were introduced in the area as an interim measure to reduce the incidence of black sigatoka disease on plantains. Eight POs and 4 NPOs...

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Main Authors: Tshiunza, M., Lemchi, J., Ezedinma, C., Tenkouano, A.
Format: Article
Language:English
Published: Presses Agronomiques de Gembloux 2001-01-01
Series:Tropicultura
Subjects:
Online Access:http://www.tropicultura.org/text/v19n4/206.pdf
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spelling doaj-7fb9ed8c99804e24909612e580e89fae2020-11-25T04:05:59ZengPresses Agronomiques de GemblouxTropicultura0771-33122001-01-01194206209Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in NigeriaTshiunza, M.Lemchi, J.Ezedinma, C.Tenkouano, A.The study assessed the performance of public (POs) and non-public (NPOs) organisations in the dissemination of cooking bananas in Southeast Nigeria. Cooking bananas were introduced in the area as an interim measure to reduce the incidence of black sigatoka disease on plantains. Eight POs and 4 NPOs carried out the dissemination exercise. In all, about 55, 000 cooking banana suckers were distributed in about 700 villages to about 30, 000 farmers. NPOs out-performed POs in the dissemination exercise ; they accounted for about 90 % of suckers distributed, as well as about 80 % of villages and 99 % of farmers reached with the crop. Without the involvement and the efforts of the NPOs, the majority of the farmers and villages would not have obtained the crop. Unfortunately, the distribution of suckers by NPOs was limited to villages within the areas where they carry out their main activities, i. e. oil exploration/exploitation. As a resuit, more than 80 % of suckers distributed in the region were concentrated in the states of Bayelsa and Rivers. For a more even distribution of the newly developed hybrid plantains a key recommendation of the study is the involvement in the dissemination exercise of as many church and village groups as possible, especially in areas where NPOs do not operate.http://www.tropicultura.org/text/v19n4/206.pdfPlantainsCooking bananasDistributionInstitutionsPerformance
collection DOAJ
language English
format Article
sources DOAJ
author Tshiunza, M.
Lemchi, J.
Ezedinma, C.
Tenkouano, A.
spellingShingle Tshiunza, M.
Lemchi, J.
Ezedinma, C.
Tenkouano, A.
Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
Tropicultura
Plantains
Cooking bananas
Distribution
Institutions
Performance
author_facet Tshiunza, M.
Lemchi, J.
Ezedinma, C.
Tenkouano, A.
author_sort Tshiunza, M.
title Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
title_short Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
title_full Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
title_fullStr Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
title_full_unstemmed Performance of Public and Non-Public Organisations in the Dissemination of Cooking Bananas in Nigeria
title_sort performance of public and non-public organisations in the dissemination of cooking bananas in nigeria
publisher Presses Agronomiques de Gembloux
series Tropicultura
issn 0771-3312
publishDate 2001-01-01
description The study assessed the performance of public (POs) and non-public (NPOs) organisations in the dissemination of cooking bananas in Southeast Nigeria. Cooking bananas were introduced in the area as an interim measure to reduce the incidence of black sigatoka disease on plantains. Eight POs and 4 NPOs carried out the dissemination exercise. In all, about 55, 000 cooking banana suckers were distributed in about 700 villages to about 30, 000 farmers. NPOs out-performed POs in the dissemination exercise ; they accounted for about 90 % of suckers distributed, as well as about 80 % of villages and 99 % of farmers reached with the crop. Without the involvement and the efforts of the NPOs, the majority of the farmers and villages would not have obtained the crop. Unfortunately, the distribution of suckers by NPOs was limited to villages within the areas where they carry out their main activities, i. e. oil exploration/exploitation. As a resuit, more than 80 % of suckers distributed in the region were concentrated in the states of Bayelsa and Rivers. For a more even distribution of the newly developed hybrid plantains a key recommendation of the study is the involvement in the dissemination exercise of as many church and village groups as possible, especially in areas where NPOs do not operate.
topic Plantains
Cooking bananas
Distribution
Institutions
Performance
url http://www.tropicultura.org/text/v19n4/206.pdf
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