Quality and safety assessment of sun dried meat product (kundi) from Ibadan, Oyo state, Nigeria
This study was carried out to assess the quality and safety assessment of sun dried meat product (kundi) from markets in Ibadan, Oyo State, Nigeria. Sun dried meat (kundi) (50) samples were collected from ten major markets in Ibadan. The samples were analyzed for the proximate composition, rancidity...
Main Author: | Samuel Ayofemi Olalekan Adeyeye |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2016-12-01
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Series: | Cogent Food & Agriculture |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/23311932.2016.1209074 |
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