Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes

Background: Low serum 25-hydroxy vitamin D (25(OH)D) has been shown to correlate with an increased risk of type 2 diabetes mellitus (T2DM). The objective of this study was to investigate the association between serum 25(OH)D and glycemic and inflammatory markers in non-obese patients with T2DM. Met...

Full description

Bibliographic Details
Main Authors: Fatemeh Haidari, Mehrnoosh Zakerkish, Majid Karandish, Azadeh Saki, Sakineh Pooraziz
Format: Article
Language:English
Published: Shiraz University of Medical Sciences 2016-09-01
Series:Iranian Journal of Medical Sciences
Subjects:
Online Access:http://ijms.sums.ac.ir/index.php/IJMS/article/view/1344
id doaj-7e63b0fa1328460aa5338260f4cf21f5
record_format Article
spelling doaj-7e63b0fa1328460aa5338260f4cf21f52020-11-25T02:28:24ZengShiraz University of Medical SciencesIranian Journal of Medical Sciences0253-07161735-36882016-09-01415367373Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 DiabetesFatemeh Haidari0Mehrnoosh Zakerkish1Majid Karandish2Azadeh Saki3Sakineh Pooraziz4Nutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranHealth Research Institute, Diabetes Research Center, Faculty of Medicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranNutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranDepartment of Biostatistics, Faculty of Medical Science, Ahvaz Jundishapur University of Medical sciences, Ahvaz, IranNutrition and Metabolic Diseases Research Center, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, IranBackground: Low serum 25-hydroxy vitamin D (25(OH)D) has been shown to correlate with an increased risk of type 2 diabetes mellitus (T2DM). The objective of this study was to investigate the association between serum 25(OH)D and glycemic and inflammatory markers in non-obese patients with T2DM. Methods: Eighty-four non-obese patients with T2DM were recruited in this cross-sectional study. Demographic, anthropometric, and dietary information was obtained from all the participants. The serum concentrations of glucose, HbA1C, insulin, 25(OH)D, and inflammatory markers including tumor necrosis factor-alpha (TNF-α) and high sensitive C-reactive protein (hs-CRP) were measured. A homeostatic model of insulin resistance (HOMA-IR) was also evaluated. Results: The mean serum concentration of 25(OH)D was 11.01±5.55 ng/mL. Severe deficiency, deficiency, and insufficiency of vitamin D were detected in 60.71%, 35.72%, and 3.57% of the participants, respectively. The results showed that those in the lowest group of serum 25(OH)D had significantly higher TNF-α than did those in the highest group (P=0.026). Although the association between serum 25(OH)D and fasting blood sugar and TNF-α was statistically significant (P=0.049 and P=0.044, respectively), the other glycemic markers and hs-CRP did not have any significant relationships with 25(OH)D. Conclusion: According to the high prevalence of vitamin D deficiency in the diabetic patients and the inverse relationship between serum 25(OH)D and fasting blood sugar and TNF-α in this study, vitamin D status may be a determining factor of systemic inflammation in patients with T2DM. Further studies with larger sample sizes are suggested in this regard.http://ijms.sums.ac.ir/index.php/IJMS/article/view/1344Diabetes mellitusType 2Inflammatory factorsObesityVitamin D
collection DOAJ
language English
format Article
sources DOAJ
author Fatemeh Haidari
Mehrnoosh Zakerkish
Majid Karandish
Azadeh Saki
Sakineh Pooraziz
spellingShingle Fatemeh Haidari
Mehrnoosh Zakerkish
Majid Karandish
Azadeh Saki
Sakineh Pooraziz
Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
Iranian Journal of Medical Sciences
Diabetes mellitus
Type 2
Inflammatory factors
Obesity
Vitamin D
author_facet Fatemeh Haidari
Mehrnoosh Zakerkish
Majid Karandish
Azadeh Saki
Sakineh Pooraziz
author_sort Fatemeh Haidari
title Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
title_short Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
title_full Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
title_fullStr Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
title_full_unstemmed Association between Serum Vitamin D Level and Glycemic and Inflammatory Markers in Non-obese Patients with Type 2 Diabetes
title_sort association between serum vitamin d level and glycemic and inflammatory markers in non-obese patients with type 2 diabetes
publisher Shiraz University of Medical Sciences
series Iranian Journal of Medical Sciences
issn 0253-0716
1735-3688
publishDate 2016-09-01
description Background: Low serum 25-hydroxy vitamin D (25(OH)D) has been shown to correlate with an increased risk of type 2 diabetes mellitus (T2DM). The objective of this study was to investigate the association between serum 25(OH)D and glycemic and inflammatory markers in non-obese patients with T2DM. Methods: Eighty-four non-obese patients with T2DM were recruited in this cross-sectional study. Demographic, anthropometric, and dietary information was obtained from all the participants. The serum concentrations of glucose, HbA1C, insulin, 25(OH)D, and inflammatory markers including tumor necrosis factor-alpha (TNF-α) and high sensitive C-reactive protein (hs-CRP) were measured. A homeostatic model of insulin resistance (HOMA-IR) was also evaluated. Results: The mean serum concentration of 25(OH)D was 11.01±5.55 ng/mL. Severe deficiency, deficiency, and insufficiency of vitamin D were detected in 60.71%, 35.72%, and 3.57% of the participants, respectively. The results showed that those in the lowest group of serum 25(OH)D had significantly higher TNF-α than did those in the highest group (P=0.026). Although the association between serum 25(OH)D and fasting blood sugar and TNF-α was statistically significant (P=0.049 and P=0.044, respectively), the other glycemic markers and hs-CRP did not have any significant relationships with 25(OH)D. Conclusion: According to the high prevalence of vitamin D deficiency in the diabetic patients and the inverse relationship between serum 25(OH)D and fasting blood sugar and TNF-α in this study, vitamin D status may be a determining factor of systemic inflammation in patients with T2DM. Further studies with larger sample sizes are suggested in this regard.
topic Diabetes mellitus
Type 2
Inflammatory factors
Obesity
Vitamin D
url http://ijms.sums.ac.ir/index.php/IJMS/article/view/1344
work_keys_str_mv AT fatemehhaidari associationbetweenserumvitamindlevelandglycemicandinflammatorymarkersinnonobesepatientswithtype2diabetes
AT mehrnooshzakerkish associationbetweenserumvitamindlevelandglycemicandinflammatorymarkersinnonobesepatientswithtype2diabetes
AT majidkarandish associationbetweenserumvitamindlevelandglycemicandinflammatorymarkersinnonobesepatientswithtype2diabetes
AT azadehsaki associationbetweenserumvitamindlevelandglycemicandinflammatorymarkersinnonobesepatientswithtype2diabetes
AT sakinehpooraziz associationbetweenserumvitamindlevelandglycemicandinflammatorymarkersinnonobesepatientswithtype2diabetes
_version_ 1724838341241733120