SCREENING FOR EARLY DETECTION OF EATING DISORDERS
Background: Eating Disorders (EDs) are characterized by a persistent disturbance of eating or eating-related behavior that significantly impairs physical health or psychosocial functioning. EDs are caused by a complex interaction of genetic, biological, behavioral, psychological, and social factors....
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2016-12-01
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doaj-7e4e1bd0f8b043ee8d7745abb576260d2020-11-24T23:05:17ZengPeytchinski PublishingJournal of IMAB1312-773X2016-12-012241375137810.5272/jimab.2016224.1375SCREENING FOR EARLY DETECTION OF EATING DISORDERSElisaveta Pavlova0Mariana Arnaoudova1Ivan Aleksandrov2Yasen Yanev3Department of psychiatry and medical psychology, Medical University, Varna, Bulgaria.Department of psychiatry and medical psychology, Medical University, Varna, Bulgaria.Department of psychiatry and medical psychology, Medical University, Varna, Bulgaria.Department of psychiatry and medical psychology, Medical University, Varna, Bulgaria.Background: Eating Disorders (EDs) are characterized by a persistent disturbance of eating or eating-related behavior that significantly impairs physical health or psychosocial functioning. EDs are caused by a complex interaction of genetic, biological, behavioral, psychological, and social factors. Their epidemiology is rising for the past decades, and EDs affect all races, social levels and both genders. Due to the long and expensive treatment, chronic course, and the fact that most of the sufferers do not realize the need for therapy or do not seek treatment, the demand on developing prevention programs, early detection and assessment is essential. Despite the fact, that many new EDs screening tools were developed already, there is a great lack of validated screening instruments, adapted to the Bulgarian conditions. Objects and methods: Our study aimed at eliciting a comprehensive battery for screening of not only specific ED pathology, but also some risk factors, such as negative body image, weight and depressive symptoms. The object of our study consisted of 201 females, aged 18 to 45 (mean 24.65). SCOOF- questionnaire, Eating Disorder Diagnostic Scale (EDDS-5), Body Image Questionnaire-34 and Beck Depression Inventory (BDI) were applied. Results: Our preliminary results show that approximately 45% of the tested subjects show some of the: negative body image, eating disorders’ clinical pathology, distorted eating patterns, subclinical eating disorders pathology, overweight/obesity, or depressive symptoms. Conclusion: Our ongoing efforts in area of research also are aimed at developing and refining strategies for preventing and treating ED among adolescents and adults.http://www.journal-imab-bg.org/issues-2016/issue4/JofIMAB-2016-22-4p1375-1378.pdfeating disorderspreventionrisk factorsscreening tools |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Elisaveta Pavlova Mariana Arnaoudova Ivan Aleksandrov Yasen Yanev |
spellingShingle |
Elisaveta Pavlova Mariana Arnaoudova Ivan Aleksandrov Yasen Yanev SCREENING FOR EARLY DETECTION OF EATING DISORDERS Journal of IMAB eating disorders prevention risk factors screening tools |
author_facet |
Elisaveta Pavlova Mariana Arnaoudova Ivan Aleksandrov Yasen Yanev |
author_sort |
Elisaveta Pavlova |
title |
SCREENING FOR EARLY DETECTION OF EATING DISORDERS |
title_short |
SCREENING FOR EARLY DETECTION OF EATING DISORDERS |
title_full |
SCREENING FOR EARLY DETECTION OF EATING DISORDERS |
title_fullStr |
SCREENING FOR EARLY DETECTION OF EATING DISORDERS |
title_full_unstemmed |
SCREENING FOR EARLY DETECTION OF EATING DISORDERS |
title_sort |
screening for early detection of eating disorders |
publisher |
Peytchinski Publishing |
series |
Journal of IMAB |
issn |
1312-773X |
publishDate |
2016-12-01 |
description |
Background: Eating Disorders (EDs) are characterized by a persistent disturbance of eating or eating-related behavior that significantly impairs physical health or psychosocial functioning. EDs are caused by a complex interaction of genetic, biological, behavioral, psychological, and social factors. Their epidemiology is rising for the past decades, and EDs affect all races, social levels and both genders. Due to the long and expensive treatment, chronic course, and the fact that most of the sufferers do not realize the need for therapy or do not seek treatment, the demand on developing prevention programs, early detection and assessment is essential. Despite the fact, that many new EDs screening tools were developed already, there is a great lack of validated screening instruments, adapted to the Bulgarian conditions.
Objects and methods: Our study aimed at eliciting a comprehensive battery for screening of not only specific ED pathology, but also some risk factors, such as negative body image, weight and depressive symptoms. The object of our study consisted of 201 females, aged 18 to 45 (mean 24.65). SCOOF- questionnaire, Eating Disorder Diagnostic Scale (EDDS-5), Body Image Questionnaire-34 and Beck Depression Inventory (BDI) were applied.
Results: Our preliminary results show that approximately 45% of the tested subjects show some of the: negative body image, eating disorders’ clinical pathology, distorted eating patterns, subclinical eating disorders pathology, overweight/obesity, or depressive symptoms.
Conclusion: Our ongoing efforts in area of research also are aimed at developing and refining strategies for preventing and treating ED among adolescents and adults. |
topic |
eating disorders prevention risk factors screening tools |
url |
http://www.journal-imab-bg.org/issues-2016/issue4/JofIMAB-2016-22-4p1375-1378.pdf |
work_keys_str_mv |
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