Non-volatile N-nitrosamines in brewing industry. Part 1. - Arrising and methods of estimation.
Contrary to volatile N-nitrosamines, about representatives and mechanism of arrising of non-volatile nitrosamines in brewing industry is known only a little. In the first part of this article are therefore given the basic information about their incidence, mechanism of arrising and method of estimat...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2012-01-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-201201-0002_Netekave_N-nitrosaminy_v_pivovarstvi_Cast_I_-_Vznik_a_metody_stanoveni.php |