Detection of aflatoxinogenic Aspergillus species in Bosnian sudzuk

Detection of aflatoxinogenic Aspergillus species in Bosnian sudzuk

The objective of the present study was to investigate the presence of Aspergillus species in Bosnian sudžuk, the most preferred dry sausage in Bosnia and Herzegovina, and evaluate their aflatoxigenic potential. A total of 145 bulk and vacuum packed samples of Bosnian sudžuk were collected from retai...

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Bibliographic Details
Main Authors:	Ahmed Smajlović, Zinka Maksimović, Muhamed Smajlović, Enida Članjak – Kudra, Indira Mujezinović, Davor Alagić, Maid Rifatbegović
Format:	Article
Language:	Bosnian
Published:	Veterinary Faculty Sarajevo 2018-03-01
Series:	Veterinaria
Online Access:	https://veterinaria-sarajevo.com/ojs/index.php/vet/article/view/374

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