Handling Diversity of Visions and Priorities in Food Chain Sustainability Assessment
Food chain sustainability assessment is challenging on several grounds. Handling knowledge and information on sustainability performance and coping with the diversity of visions around “what counts as sustainable food” are two key issues addressed by this study. By developing a comparative case stud...
Main Authors: | Francesca Galli, Fabio Bartolini, Gianluca Brunori |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2016-03-01
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Series: | Sustainability |
Subjects: | |
Online Access: | http://www.mdpi.com/2071-1050/8/4/305 |
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