Genetic Analysis of Major Carcass Traits of Korean Hanwoo Males Raised for Thirty Months

Genetic Analysis of Major Carcass Traits of Korean Hanwoo Males Raised for Thirty Months

Understanding animals’ genetic potential for carcass traits is the key to genetic improvements in any beef cattle. In this study, we investigated the genetic merits of carcass traits using Hanwoo males raised in a 30-month production system (PROD30). We achieved this using a dataset comprising 6092...

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Bibliographic Details
Main Authors: Mahboob Alam, Soo Hyun Lee, Do Hyun Lee, Chungil Cho, Mi Na Park
Format: Article
Language:English
Published: MDPI AG 2021-06-01
Series:Animals
Subjects:
heritability
genetic correlation
animal model
carcass weight
eye-muscle area
backfat thickness
Online Access:https://www.mdpi.com/2076-2615/11/6/1792

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