The influence of high Cd2+ concentrations on lipid peroxidation and antioxidant system function of wheat (Triticum aestivum) and rye (Secale cereale) etiolated shoots

The influence of high Cd2+ concentrations on lipid peroxidation and antioxidant system function of wheat (Triticum aestivum) and rye (Secale cereale) etiolated shoots

The influence of high Cd2+ concentrations on lipid peroxidation and antioxidant system function of winter wheat (Triticum aestivum) and rye (Secale cereale) etiolated shoots. It is shown that etiolated shoots of winter rye with different length dare progressively inhibited by high Cd2+, but wheat se...

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Bibliographic Details
Main Authors:	Kolesnichenko A.V., Kolesnichenko V.V.
Format:	Article
Language:	English
Published:	"Vikol publishing" ST Kolesnichenko V.V. 2012-11-01
Series:	Journal of Stress Physiology & Biochemistry
Subjects:	antioxidant enzymes Triticum aestivum L Secale cereale catalase peroxidase Lipid peroxidation Cd stress
Online Access:	http://www.jspb.ru/issues/2012/N4/JSPB_2012_4_05-15.pdf

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