The interaction effect of ginger extract and ascorbic acid on antioxidant activity

The interaction effect of ginger extract and ascorbic acid on antioxidant activity

The antioxidant effects of individual natural compounds have been extensively investigated. However, studies on their interactions are still lacking. This study aimed to observe the interaction effect of ginger extract (GE) combined with ascorbic acid on antioxidant activity by applying response s...

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Bibliographic Details
Main Authors:	Apakorn Singprecha, Liudmila Yarovaya, Watcharee Khunkitti
Format:	Article
Language:	English
Published:	Prince of Songkla University 2020-08-01
Series:	Songklanakarin Journal of Science and Technology (SJST)
Subjects:	ginger extract ascorbic acid antioxidant antagonism interaction
Online Access:	https://rdo.psu.ac.th/sjstweb/journal/42-4/18.pdf

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