QUALIDADE DO MAMÃO 'FORMOSA' SUBMETIDO A DIFERENTES TEMPERATURAS DE REFRIGERAÇÃO
The objective of this work was evaluating the principal alterations of the chemical properties of quality of the papaya 'Formosa' under refrigerated storage. The harvest of fruits was accomplished in a commercial planting located in the municipal district of Baraúna-RN. The storage happene...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal Rural do Semi-Árido
2007-01-01
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| Series: | Revista Caatinga |
| Online Access: | http://www.redalyc.org/articulo.oa?id=237117747011 |