Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania

The world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to loc...

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Main Author: Pat Caplan
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2016-01-01
Series:Conservation & Society
Subjects:
Online Access:http://www.conservationandsociety.org/article.asp?issn=0972-4923;year=2016;volume=14;issue=4;spage=330;epage=344;aulast=Caplan
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spelling doaj-7a9667ec6d1e487c933030006fee019b2020-11-24T23:03:31ZengWolters Kluwer Medknow PublicationsConservation & Society0972-49232016-01-0114433034410.4103/0972-4923.197607Sustainable Development? Controversies over Prawn Farming on Mafia Island, TanzaniaPat CaplanThe world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to locate a prawn farm on Mafia Island, Tanzania, close to the Rufiji Delta. This scheme raised very differing views among various 'stakeholders': villagers living around the proposed site, the Mafia District Councillors (madiwan), government officials at varying levels, local and national activists (some in NGOs), the prawn farming company, and the experts whom they hired to produce environmental impact reports. There were opposing discourses around the rights of locals as citizens to retain control of 'their' resources, on the one hand, versus the needs of 'development' and the creation of jobs, on the other. There were also fierce debates about the importance and meaning of environment and sustainability, and the perceived role of corruption. This paper, based on fieldwork in 2002 and 2004, explores these complex debates and the ways in which the decision was finally made to allow the prawn farm to go ahead. It reveals the means by which the legal rights of citizens at the local level may be trumped by pressures emanating from those coming from above and outside who wield greater power.http://www.conservationandsociety.org/article.asp?issn=0972-4923;year=2016;volume=14;issue=4;spage=330;epage=344;aulast=CaplanPrawn farmingsustainable developmentenvironmentcitizens' rightsMafia IslandTanzaniasocial anthropologyparticipant observationdecision-making
collection DOAJ
language English
format Article
sources DOAJ
author Pat Caplan
spellingShingle Pat Caplan
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
Conservation & Society
Prawn farming
sustainable development
environment
citizens' rights
Mafia Island
Tanzania
social anthropology
participant observation
decision-making
author_facet Pat Caplan
author_sort Pat Caplan
title Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
title_short Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
title_full Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
title_fullStr Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
title_full_unstemmed Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
title_sort sustainable development? controversies over prawn farming on mafia island, tanzania
publisher Wolters Kluwer Medknow Publications
series Conservation & Society
issn 0972-4923
publishDate 2016-01-01
description The world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to locate a prawn farm on Mafia Island, Tanzania, close to the Rufiji Delta. This scheme raised very differing views among various 'stakeholders': villagers living around the proposed site, the Mafia District Councillors (madiwan), government officials at varying levels, local and national activists (some in NGOs), the prawn farming company, and the experts whom they hired to produce environmental impact reports. There were opposing discourses around the rights of locals as citizens to retain control of 'their' resources, on the one hand, versus the needs of 'development' and the creation of jobs, on the other. There were also fierce debates about the importance and meaning of environment and sustainability, and the perceived role of corruption. This paper, based on fieldwork in 2002 and 2004, explores these complex debates and the ways in which the decision was finally made to allow the prawn farm to go ahead. It reveals the means by which the legal rights of citizens at the local level may be trumped by pressures emanating from those coming from above and outside who wield greater power.
topic Prawn farming
sustainable development
environment
citizens' rights
Mafia Island
Tanzania
social anthropology
participant observation
decision-making
url http://www.conservationandsociety.org/article.asp?issn=0972-4923;year=2016;volume=14;issue=4;spage=330;epage=344;aulast=Caplan
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