Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania
The world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to loc...
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doaj-7a9667ec6d1e487c933030006fee019b2020-11-24T23:03:31ZengWolters Kluwer Medknow PublicationsConservation & Society0972-49232016-01-0114433034410.4103/0972-4923.197607Sustainable Development? Controversies over Prawn Farming on Mafia Island, TanzaniaPat CaplanThe world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to locate a prawn farm on Mafia Island, Tanzania, close to the Rufiji Delta. This scheme raised very differing views among various 'stakeholders': villagers living around the proposed site, the Mafia District Councillors (madiwan), government officials at varying levels, local and national activists (some in NGOs), the prawn farming company, and the experts whom they hired to produce environmental impact reports. There were opposing discourses around the rights of locals as citizens to retain control of 'their' resources, on the one hand, versus the needs of 'development' and the creation of jobs, on the other. There were also fierce debates about the importance and meaning of environment and sustainability, and the perceived role of corruption. This paper, based on fieldwork in 2002 and 2004, explores these complex debates and the ways in which the decision was finally made to allow the prawn farm to go ahead. It reveals the means by which the legal rights of citizens at the local level may be trumped by pressures emanating from those coming from above and outside who wield greater power.http://www.conservationandsociety.org/article.asp?issn=0972-4923;year=2016;volume=14;issue=4;spage=330;epage=344;aulast=CaplanPrawn farmingsustainable developmentenvironmentcitizens' rightsMafia IslandTanzaniasocial anthropologyparticipant observationdecision-making |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Pat Caplan |
spellingShingle |
Pat Caplan Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania Conservation & Society Prawn farming sustainable development environment citizens' rights Mafia Island Tanzania social anthropology participant observation decision-making |
author_facet |
Pat Caplan |
author_sort |
Pat Caplan |
title |
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania |
title_short |
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania |
title_full |
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania |
title_fullStr |
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania |
title_full_unstemmed |
Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania |
title_sort |
sustainable development? controversies over prawn farming on mafia island, tanzania |
publisher |
Wolters Kluwer Medknow Publications |
series |
Conservation & Society |
issn |
0972-4923 |
publishDate |
2016-01-01 |
description |
The world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to locate a prawn farm on Mafia Island, Tanzania, close to the Rufiji Delta. This scheme raised very differing views among various 'stakeholders': villagers living around the proposed site, the Mafia District Councillors (madiwan), government officials at varying levels, local and national activists (some in NGOs), the prawn farming company, and the experts whom they hired to produce environmental impact reports. There were opposing discourses around the rights of locals as citizens to retain control of 'their' resources, on the one hand, versus the needs of 'development' and the creation of jobs, on the other. There were also fierce debates about the importance and meaning of environment and sustainability, and the perceived role of corruption. This paper, based on fieldwork in 2002 and 2004, explores these complex debates and the ways in which the decision was finally made to allow the prawn farm to go ahead. It reveals the means by which the legal rights of citizens at the local level may be trumped by pressures emanating from those coming from above and outside who wield greater power. |
topic |
Prawn farming sustainable development environment citizens' rights Mafia Island Tanzania social anthropology participant observation decision-making |
url |
http://www.conservationandsociety.org/article.asp?issn=0972-4923;year=2016;volume=14;issue=4;spage=330;epage=344;aulast=Caplan |
work_keys_str_mv |
AT patcaplan sustainabledevelopmentcontroversiesoverprawnfarmingonmafiaislandtanzania |
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1725633474633662464 |