Liver-derived ketone bodies are necessary for food anticipation
Food anticipation is thought to be initiated by the central clock in the brain. Here the authors show that the peripheral organs initiate this process by showing that liver-specific deletion of Per2 can inhibit food anticipation by interfering with ß-hydroxybutyrate production and its subsequent pro...
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2016-02-01
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Series: | Nature Communications |
Online Access: | https://doi.org/10.1038/ncomms10580 |
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doaj-77b85e39911340e4b93f1f36a10c90872021-05-11T11:17:06ZengNature Publishing GroupNature Communications2041-17232016-02-017111010.1038/ncomms10580Liver-derived ketone bodies are necessary for food anticipationRohit Chavan0Céline Feillet1Sara S. Fonseca Costa2James E. Delorme3Takashi Okabe4Jürgen A. Ripperger5Urs Albrecht6Department of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgDepartment of Biology, Unit of Biochemistry, University of FribourgFood anticipation is thought to be initiated by the central clock in the brain. Here the authors show that the peripheral organs initiate this process by showing that liver-specific deletion of Per2 can inhibit food anticipation by interfering with ß-hydroxybutyrate production and its subsequent processing in the brain.https://doi.org/10.1038/ncomms10580 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Rohit Chavan Céline Feillet Sara S. Fonseca Costa James E. Delorme Takashi Okabe Jürgen A. Ripperger Urs Albrecht |
spellingShingle |
Rohit Chavan Céline Feillet Sara S. Fonseca Costa James E. Delorme Takashi Okabe Jürgen A. Ripperger Urs Albrecht Liver-derived ketone bodies are necessary for food anticipation Nature Communications |
author_facet |
Rohit Chavan Céline Feillet Sara S. Fonseca Costa James E. Delorme Takashi Okabe Jürgen A. Ripperger Urs Albrecht |
author_sort |
Rohit Chavan |
title |
Liver-derived ketone bodies are necessary for food anticipation |
title_short |
Liver-derived ketone bodies are necessary for food anticipation |
title_full |
Liver-derived ketone bodies are necessary for food anticipation |
title_fullStr |
Liver-derived ketone bodies are necessary for food anticipation |
title_full_unstemmed |
Liver-derived ketone bodies are necessary for food anticipation |
title_sort |
liver-derived ketone bodies are necessary for food anticipation |
publisher |
Nature Publishing Group |
series |
Nature Communications |
issn |
2041-1723 |
publishDate |
2016-02-01 |
description |
Food anticipation is thought to be initiated by the central clock in the brain. Here the authors show that the peripheral organs initiate this process by showing that liver-specific deletion of Per2 can inhibit food anticipation by interfering with ß-hydroxybutyrate production and its subsequent processing in the brain. |
url |
https://doi.org/10.1038/ncomms10580 |
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