Rust disease continues to threaten California garlic crop

• Main Authors: Steven Koike, Richard Smith, R. Michael Davis, J. Joe Nunez, Ron E. Voss
• Format: Article
• Language: English
• Published: University of California Agriculture and Natural Resources 2001-09-01
• Series: California Agriculture
• Online Access: http://calag.ucanr.edu/archive/?article=ca.v055n05p35

In 1998, following the very wet El Nino weather event, a devastating outbreak of rust disease severely damaged the garlic crop in California. The disease also occurred in 1999 and 2000, indicating that rust may have developed into an annual problem. We identified the pathogen as Puccinia allii. In our study, it infected allium crops such as garlic, onion and chives, but not leek, elephant garlic or shallot. Currently registered materials did not control the disease, but tebuconazole (Folicur) and azoxystrobin (Quadris) provided good protection against garlic rust. Based on our work, a Section 18 emergency exomption for tebuconazole was approved by state pesticide regulators. We tested 34 UC and industry garlic varieties and found that none were completely resistant to garlic rust.