Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination

Yuji Kawase1, Kazuko Hasegawa2, Noriko Kawashima3, Emiko Horiuchi2, Ken Ikeda11Department of Neurology, Toho University Omori Medical Center, Tokyo; 2Department of Neurology, Sagamihara National Hospital, Kanagawa; 3Kawashima Neurology Clinic, Kanagawa, JapanAbstract: Olfactory involvement is well r...

Full description

Bibliographic Details
Main Authors: Yuji Kawase, Kazuko Hasegawa, Noriko Kawashima, et al
Format: Article
Language:English
Published: Dove Medical Press 2010-06-01
Series:International Journal of General Medicine
Online Access:http://www.dovepress.com/olfactory-dysfunction-in-parkinsonrsquos-disease-benefits-of-quantitat-a4720
id doaj-775bfd0663e84cd7a282076421fa0a65
record_format Article
spelling doaj-775bfd0663e84cd7a282076421fa0a652020-11-25T01:45:16ZengDove Medical PressInternational Journal of General Medicine1178-70742010-06-012010default181185Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examinationYuji KawaseKazuko HasegawaNoriko Kawashimaet alYuji Kawase1, Kazuko Hasegawa2, Noriko Kawashima3, Emiko Horiuchi2, Ken Ikeda11Department of Neurology, Toho University Omori Medical Center, Tokyo; 2Department of Neurology, Sagamihara National Hospital, Kanagawa; 3Kawashima Neurology Clinic, Kanagawa, JapanAbstract: Olfactory involvement is well recognized in patients with Parkinson’s disease (PD). The purpose of this study was to examine smell function quantitatively, using different types and concentrations of odorants in PD patients. We aimed to elucidate whether a specific odor can affect the severity and duration of PD patients. A total of 89 nondemented PD patients and 20 age-matched controls participated in the study. Quantitative evaluation of smell function was performed using the T and T olfactometer test. This test contains five kinds of odorants at different concentrations. Recognition threshold (RT) scores for all five odorants and for each individual odorant were measured in five groups of PD patients with Hoehn and Yale (HY) stages I (n = 12), II (n = 24), III (n = 43), and IV (n = 10), as well as in control subjects (n = 20). One-way analysis of variance and Ryan’s method were used for statistical comparison between the five groups. Compared with controls and HY I patients, total RT scores were significantly higher in HY II, III, and IV patients. There were no statistically significant differences in RT scores between HY I patients and controls. However, total RT scores for three HY I patients (25%) were higher than the mean + two standard deviations of controls. On single odorant testing, significant higher RT scores for methylcyclopentenolone and skatol were found in HY II, III, and IV patients, in comparison with controls and HY I patients. The remaining three odorants did not differ statistically between PD patients and control subjects. The present study indicated that hyposmia in PD patients increased from HY II onwards. A single odorant of methyl cyclopentenolone or skatol had benefits for olfactory evaluation in PD patients. Our data also clarified that olfactory deficits occurred in a subset of HY I patients. Further prospective study is needed to elucidate whether a distinct profile of PD exists between HY I patients with and without hyposmia.Keywords: Parkinson’s disease, Hoehn and Yale stage, olfactory dysfunction, odorants http://www.dovepress.com/olfactory-dysfunction-in-parkinsonrsquos-disease-benefits-of-quantitat-a4720
collection DOAJ
language English
format Article
sources DOAJ
author Yuji Kawase
Kazuko Hasegawa
Noriko Kawashima
et al
spellingShingle Yuji Kawase
Kazuko Hasegawa
Noriko Kawashima
et al
Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
International Journal of General Medicine
author_facet Yuji Kawase
Kazuko Hasegawa
Noriko Kawashima
et al
author_sort Yuji Kawase
title Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
title_short Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
title_full Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
title_fullStr Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
title_full_unstemmed Olfactory dysfunction in Parkinson’s disease: Benefits of quantitative odorant examination
title_sort olfactory dysfunction in parkinson’s disease: benefits of quantitative odorant examination
publisher Dove Medical Press
series International Journal of General Medicine
issn 1178-7074
publishDate 2010-06-01
description Yuji Kawase1, Kazuko Hasegawa2, Noriko Kawashima3, Emiko Horiuchi2, Ken Ikeda11Department of Neurology, Toho University Omori Medical Center, Tokyo; 2Department of Neurology, Sagamihara National Hospital, Kanagawa; 3Kawashima Neurology Clinic, Kanagawa, JapanAbstract: Olfactory involvement is well recognized in patients with Parkinson’s disease (PD). The purpose of this study was to examine smell function quantitatively, using different types and concentrations of odorants in PD patients. We aimed to elucidate whether a specific odor can affect the severity and duration of PD patients. A total of 89 nondemented PD patients and 20 age-matched controls participated in the study. Quantitative evaluation of smell function was performed using the T and T olfactometer test. This test contains five kinds of odorants at different concentrations. Recognition threshold (RT) scores for all five odorants and for each individual odorant were measured in five groups of PD patients with Hoehn and Yale (HY) stages I (n = 12), II (n = 24), III (n = 43), and IV (n = 10), as well as in control subjects (n = 20). One-way analysis of variance and Ryan’s method were used for statistical comparison between the five groups. Compared with controls and HY I patients, total RT scores were significantly higher in HY II, III, and IV patients. There were no statistically significant differences in RT scores between HY I patients and controls. However, total RT scores for three HY I patients (25%) were higher than the mean + two standard deviations of controls. On single odorant testing, significant higher RT scores for methylcyclopentenolone and skatol were found in HY II, III, and IV patients, in comparison with controls and HY I patients. The remaining three odorants did not differ statistically between PD patients and control subjects. The present study indicated that hyposmia in PD patients increased from HY II onwards. A single odorant of methyl cyclopentenolone or skatol had benefits for olfactory evaluation in PD patients. Our data also clarified that olfactory deficits occurred in a subset of HY I patients. Further prospective study is needed to elucidate whether a distinct profile of PD exists between HY I patients with and without hyposmia.Keywords: Parkinson’s disease, Hoehn and Yale stage, olfactory dysfunction, odorants
url http://www.dovepress.com/olfactory-dysfunction-in-parkinsonrsquos-disease-benefits-of-quantitat-a4720
work_keys_str_mv AT yujikawase olfactorydysfunctioninparkinsonamprsquosdiseasebenefitsofquantitativeodorantexamination
AT kazukohasegawa olfactorydysfunctioninparkinsonamprsquosdiseasebenefitsofquantitativeodorantexamination
AT norikokawashima olfactorydysfunctioninparkinsonamprsquosdiseasebenefitsofquantitativeodorantexamination
AT etal olfactorydysfunctioninparkinsonamprsquosdiseasebenefitsofquantitativeodorantexamination
_version_ 1725023974391283712