Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic

The aim of the paper analyses the complexity of term corporate social responsibility from historical and present points of view, to deal with individual principles of corporate social responsibility and to map out the present situation in Slovakia. The object of practical part was to analyse the imp...

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Main Author: Renáta Prokeinová
Format: Article
Language:English
Published: Czech Statistical Office 2012-09-01
Series:Statistika: Statistics and Economy Journal
Subjects:
Online Access:http://www.czso.cz/csu/2012edicniplan.nsf/engt/83003EB1F0/$File/e-180212q3k04.pdf
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spelling doaj-76b9f6e84d7b47d5bfbce8614e20cc302020-11-24T22:17:50ZengCzech Statistical OfficeStatistika: Statistics and Economy Journal1804-87652012-09-014935260Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak RepublicRenáta ProkeinováThe aim of the paper analyses the complexity of term corporate social responsibility from historical and present points of view, to deal with individual principles of corporate social responsibility and to map out the present situation in Slovakia. The object of practical part was to analyse the implementation of principles of corporate social responsibility in food industry. The main part is focused on the evaluation of the survey of corporate social responsibility conducted among companies in Slovakia.http://www.czso.cz/csu/2012edicniplan.nsf/engt/83003EB1F0/$File/e-180212q3k04.pdfCompany and its environmentcorporate social responsibilitystakeholderCronbach alpha coefficient
collection DOAJ
language English
format Article
sources DOAJ
author Renáta Prokeinová
spellingShingle Renáta Prokeinová
Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
Statistika: Statistics and Economy Journal
Company and its environment
corporate social responsibility
stakeholder
Cronbach alpha coefficient
author_facet Renáta Prokeinová
author_sort Renáta Prokeinová
title Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
title_short Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
title_full Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
title_fullStr Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
title_full_unstemmed Analyse of Principles of Corporate Social Responsibility in Food Industry in the Slovak Republic
title_sort analyse of principles of corporate social responsibility in food industry in the slovak republic
publisher Czech Statistical Office
series Statistika: Statistics and Economy Journal
issn 1804-8765
publishDate 2012-09-01
description The aim of the paper analyses the complexity of term corporate social responsibility from historical and present points of view, to deal with individual principles of corporate social responsibility and to map out the present situation in Slovakia. The object of practical part was to analyse the implementation of principles of corporate social responsibility in food industry. The main part is focused on the evaluation of the survey of corporate social responsibility conducted among companies in Slovakia.
topic Company and its environment
corporate social responsibility
stakeholder
Cronbach alpha coefficient
url http://www.czso.cz/csu/2012edicniplan.nsf/engt/83003EB1F0/$File/e-180212q3k04.pdf
work_keys_str_mv AT renataprokeinova analyseofprinciplesofcorporatesocialresponsibilityinfoodindustryintheslovakrepublic
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