POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)

POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)

Food is a basic biological need for humans to stay alive, and now food has beenlinked to culture. Not all types of food available in the environment are considered asfood. Patterns of eating habits ingrained from childhood will take effect later in olderage. This article explains the eating habits o...

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Main Author: Erda Fitriani
Format: Article
Language:English
Published: Universitas Negeri Padang 2012-12-01
Series:Humanus: Jurnal Ilmiah Ilmu-ilmu Humaniora
Online Access:http://ejournal.unp.ac.id/index.php/humanus/article/view/2162
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spelling doaj-766bbf457ec24a888bb3c8af7416cb422020-11-24T23:52:34ZengUniversitas Negeri PadangHumanus: Jurnal Ilmiah Ilmu-ilmu Humaniora1410-80622528-39362012-12-0111213414410.24036/jh.v11i2.21621876POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)Erda FitrianiFood is a basic biological need for humans to stay alive, and now food has beenlinked to culture. Not all types of food available in the environment are considered asfood. Patterns of eating habits ingrained from childhood will take effect later in olderage. This article explains the eating habits of the elderly people of Minangkabau whosuffer from hypertension. The result shows that the culture greatly affects the patterns ofeating habits of the elderly. The eating habit happens to be one of the factors causinghypertension. After suffering from hypertension, the elderly are also difficult to changeeating habits. Key words: eating habits, elderly, culturehttp://ejournal.unp.ac.id/index.php/humanus/article/view/2162
collection DOAJ
language English
format Article
sources DOAJ
author Erda Fitriani
spellingShingle Erda Fitriani
POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
Humanus: Jurnal Ilmiah Ilmu-ilmu Humaniora
author_facet Erda Fitriani
author_sort Erda Fitriani
title POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
title_short POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
title_full POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
title_fullStr POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
title_full_unstemmed POLA KEBIASAAN MAKAN ORANG LANJUT USIA (Studi Kasus: Penderita Penyakit Hipertensi Sukubangsa Minangkabau di Jakarta)
title_sort pola kebiasaan makan orang lanjut usia (studi kasus: penderita penyakit hipertensi sukubangsa minangkabau di jakarta)
publisher Universitas Negeri Padang
series Humanus: Jurnal Ilmiah Ilmu-ilmu Humaniora
issn 1410-8062
2528-3936
publishDate 2012-12-01
description Food is a basic biological need for humans to stay alive, and now food has beenlinked to culture. Not all types of food available in the environment are considered asfood. Patterns of eating habits ingrained from childhood will take effect later in olderage. This article explains the eating habits of the elderly people of Minangkabau whosuffer from hypertension. The result shows that the culture greatly affects the patterns ofeating habits of the elderly. The eating habit happens to be one of the factors causinghypertension. After suffering from hypertension, the elderly are also difficult to changeeating habits. Key words: eating habits, elderly, culture
url http://ejournal.unp.ac.id/index.php/humanus/article/view/2162
work_keys_str_mv AT erdafitriani polakebiasaanmakanoranglanjutusiastudikasuspenderitapenyakithipertensisukubangsaminangkabaudijakarta
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