Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke

This paper summarized the emergency management of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke. Key points of emergency care were emergency triage and green channel management; initiating and executing emergency procedures for asphyxia caused by choking on...

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Bibliographic Details
Main Authors: ZHANG Cuiling, JIANG Miaoling, YU Min
Format: Article
Language:zho
Published: Association of Integrative Nursing 2021-03-01
Series:中西医结合护理
Subjects:
Online Access:http://www.zxyjhhl.com.cn/CN/article/downloadArticleFile.do?attachType=PDF&id=8344

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