Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke
This paper summarized the emergency management of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke. Key points of emergency care were emergency triage and green channel management; initiating and executing emergency procedures for asphyxia caused by choking on...
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Association of Integrative Nursing
2021-03-01
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Series: | 中西医结合护理 |
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Online Access: | http://www.zxyjhhl.com.cn/CN/article/downloadArticleFile.do?attachType=PDF&id=8344 |
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doaj-763cc6c829b2441095f72658f3e87e6a2021-10-07T14:34:37ZzhoAssociation of Integrative Nursing中西医结合护理2618-02192021-03-017314715010.12209/j.issn2709-1961.202012083T202012083Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and strokeZHANG CuilingJIANG MiaolingYU MinThis paper summarized the emergency management of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke. Key points of emergency care were emergency triage and green channel management; initiating and executing emergency procedures for asphyxia caused by choking on food, removing obstruction in the airway; conducting the dynamic evaluation, systematic nursing plan and rapid recovery protocol for the patient.http://www.zxyjhhl.com.cn/CN/article/downloadArticleFile.do?attachType=PDF&id=8344strokeparkinson's diseasechoking on foodasphyxiarescue |
collection |
DOAJ |
language |
zho |
format |
Article |
sources |
DOAJ |
author |
ZHANG Cuiling JIANG Miaoling YU Min |
spellingShingle |
ZHANG Cuiling JIANG Miaoling YU Min Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke 中西医结合护理 stroke parkinson's disease choking on food asphyxia rescue |
author_facet |
ZHANG Cuiling JIANG Miaoling YU Min |
author_sort |
ZHANG Cuiling |
title |
Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke |
title_short |
Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke |
title_full |
Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke |
title_fullStr |
Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke |
title_full_unstemmed |
Rescue and emergency care of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke |
title_sort |
rescue and emergency care of asphyxia caused by choking on food in a patient with parkinson's disease and stroke |
publisher |
Association of Integrative Nursing |
series |
中西医结合护理 |
issn |
2618-0219 |
publishDate |
2021-03-01 |
description |
This paper summarized the emergency management of asphyxia caused by choking on food in a patient with Parkinson's disease and stroke. Key points of emergency care were emergency triage and green channel management; initiating and executing emergency procedures for asphyxia caused by choking on food, removing obstruction in the airway; conducting the dynamic evaluation, systematic nursing plan and rapid recovery protocol for the patient. |
topic |
stroke parkinson's disease choking on food asphyxia rescue |
url |
http://www.zxyjhhl.com.cn/CN/article/downloadArticleFile.do?attachType=PDF&id=8344 |
work_keys_str_mv |
AT zhangcuiling rescueandemergencycareofasphyxiacausedbychokingonfoodinapatientwithparkinsonsdiseaseandstroke AT jiangmiaoling rescueandemergencycareofasphyxiacausedbychokingonfoodinapatientwithparkinsonsdiseaseandstroke AT yumin rescueandemergencycareofasphyxiacausedbychokingonfoodinapatientwithparkinsonsdiseaseandstroke |
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