Hierarchical Clustering Bahan Menu di Kantin Universitas untuk Menunjang Implementasi Sistem Jaminan Halal
The university canteen serves to fulfill the food of the academic community in universities. Even though the price is relatively low, the halalness of the menu must be guaranteed. University canteens need to implement a halal assurance system (HAS). Creative Land (CL) canteen has 24 tenants, most of...
Main Authors: | Sucipto, Mohammad Syarifuddin Al-Mubarok, Danang Triagus Setiyawan |
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Format: | Article |
Language: | English |
Published: |
Asosiasi Agroindustri Indonesia
2021-07-01
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Series: | Jurnal Teknologi Industri Pertanian |
Subjects: | |
Online Access: | https://journal.ipb.ac.id/index.php/jurnaltin/article/view/33733 |
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