Farmer preferred traits and genotype choices in Solanum aethiopicum L., Shum group

Farmer preferred traits and genotype choices in Solanum aethiopicum L., Shum group

Abstract Background Solanum aethiopicum L. is a nutrient dense African indigenous vegetable. However, advancement of its improved varieties that can increase productivity, household income, and food security has not been prioritized. Further still, studies on some of the crops that have been worked...

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Bibliographic Details
Main Authors: Brenda Nakyewa, Godfrey Sseremba, Nahamya Pamela Kabod, Moses Rwothtimutung, Tadeo Kyebalyenda, Kenneth Waholi, Ruth Buteme, Mildred Julian Nakanwangi, Gerard Bishop, Elizabeth Balyejusa Kizito
Format: Article
Language:English
Published: BMC 2021-04-01
Series:Journal of Ethnobiology and Ethnomedicine
Subjects:
African indigenous vegetables
Farmer trait preferences
Variety adoption
Online Access:https://doi.org/10.1186/s13002-021-00455-y

Internet

https://doi.org/10.1186/s13002-021-00455-y

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