Nitrogen dynamics under corn fields in the Red River Valley of North Dakota

Abstract Excessive applications of fertilizer N in corn (Zea mays L.) has profound environmental and economic consequences. Corn grain yield, N losses, N2O denitrification, NH3 volatilization, and soil water NO3 concentration at 60‐cm depth were collected for eight corn fields in the Red River Valle...

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Main Author: Amitava Chatterjee
Format: Article
Language:English
Published: Wiley 2021-01-01
Series:Agrosystems, Geosciences & Environment
Online Access:https://doi.org/10.1002/agg2.20178
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spelling doaj-76038691588449649560c91f6692815a2021-06-30T05:10:35ZengWileyAgrosystems, Geosciences & Environment2639-66962021-01-0142n/an/a10.1002/agg2.20178Nitrogen dynamics under corn fields in the Red River Valley of North DakotaAmitava Chatterjee0Dep. of Soil Science North Dakota State Univ. Fargo ND 58108 USAAbstract Excessive applications of fertilizer N in corn (Zea mays L.) has profound environmental and economic consequences. Corn grain yield, N losses, N2O denitrification, NH3 volatilization, and soil water NO3 concentration at 60‐cm depth were collected for eight corn fields in the Red River Valley of North Dakota. Relationships of soil and management factors with cumulative N2O and NH3 losses were studied. Grain yield varied from 3.58 to 5.66 Mg ha–1. Cumulative NH3 and N2O losses were ranged between 1.0–2.4 kg ha–1 and 24.7–150 g N2O‐N ha–1, respectively. Soil organic matter (SOM; r = .94, p = .001), clay (r = .94, p = .001), and initial inorganic N (0–60 cm) content (r = .83, p = .01) had a positive relationship with cumulative N2O losses. Cumulative NH3 had a negative relationship with soil pH (r2 = .63, p = .01). Results indicate that soil properties such as, SOM, clay concentration, and initial profile N had a control over N losses.https://doi.org/10.1002/agg2.20178
collection DOAJ
language English
format Article
sources DOAJ
author Amitava Chatterjee
spellingShingle Amitava Chatterjee
Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
Agrosystems, Geosciences & Environment
author_facet Amitava Chatterjee
author_sort Amitava Chatterjee
title Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
title_short Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
title_full Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
title_fullStr Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
title_full_unstemmed Nitrogen dynamics under corn fields in the Red River Valley of North Dakota
title_sort nitrogen dynamics under corn fields in the red river valley of north dakota
publisher Wiley
series Agrosystems, Geosciences & Environment
issn 2639-6696
publishDate 2021-01-01
description Abstract Excessive applications of fertilizer N in corn (Zea mays L.) has profound environmental and economic consequences. Corn grain yield, N losses, N2O denitrification, NH3 volatilization, and soil water NO3 concentration at 60‐cm depth were collected for eight corn fields in the Red River Valley of North Dakota. Relationships of soil and management factors with cumulative N2O and NH3 losses were studied. Grain yield varied from 3.58 to 5.66 Mg ha–1. Cumulative NH3 and N2O losses were ranged between 1.0–2.4 kg ha–1 and 24.7–150 g N2O‐N ha–1, respectively. Soil organic matter (SOM; r = .94, p = .001), clay (r = .94, p = .001), and initial inorganic N (0–60 cm) content (r = .83, p = .01) had a positive relationship with cumulative N2O losses. Cumulative NH3 had a negative relationship with soil pH (r2 = .63, p = .01). Results indicate that soil properties such as, SOM, clay concentration, and initial profile N had a control over N losses.
url https://doi.org/10.1002/agg2.20178
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