A multidisciplinary investigation on the bioavailability and activity of peptides from lupin protein

A multidisciplinary investigation on the bioavailability and activity of peptides from lupin protein

Lupin foods provide useful health benefits. Since tryptic and peptic peptides from lupin protein modulate cholesterol metabolism in HepG2 cells and increase LDL-uptake, this work had the goal of assessing whether these lupin peptides are absorbed by human intestinal Caco-2 cells. Cells were differen...

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Bibliographic Details
Main Authors: Carmen Lammi, Gilda Aiello, Giulio Vistoli, Chiara Zanoni, Anna Arnoldi, Yula Sambuy, Simonetta Ferruzza, Giulia Ranaldi
Format: Article
Language:English
Published: Elsevier 2016-06-01
Series:Journal of Functional Foods
Subjects:
Bioactive peptides
Caco-2 cells
HMGCoA reductase
Intestinal absorption
Lupinus albus
Plant protein
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464616300731

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http://www.sciencedirect.com/science/article/pii/S1756464616300731

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