Cucumber and honey soaking reduces hypertension in the elderly
Hypertension is a condition of increasing a person's blood pressure beyond normal limits, causing increased morbidity and mortality. Hypertension can be reduced by consuming cucumber which contains potassium which inhibits the release of renin so that there is an increase in sodium and water ex...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
lppm Universitas Muhammadiyah Semarang
2021-06-01
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Series: | South East Asia Nursing Research |
Subjects: | |
Online Access: | https://jurnal.unimus.ac.id/index.php/SEANR/article/view/7915 |