Camel milk as an alternative treatment regimen for diabetes therapy
Abstract Camel milk is a valuable source of nutrition with a wide range of therapeutic effects. Its unique composition helps to regulate the blood glucose level. The current study is aimed to evaluate the antidiabetic and hepatoprotective effects, as well as lipid profile restoration of camel milk i...
Main Authors: | Humaira Hussain, Feroza Hamid Wattoo, Muhammad Hamid Sarwar Wattoo, Muhammad Gulfraz, Tariq Masud, Imam Shah, Sakhawat Ali, Seyed Ebrahim Alavi |
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Format: | Article |
Language: | English |
Published: |
Wiley
2021-03-01
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Series: | Food Science & Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1002/fsn3.2078 |
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