Pisum & Ervilia Tetovac: Made in Early Iron Age Leskovac, Part two: Extraction of the ancient DNA from charred seeds from the site of Hissar in South Serbia
The extracts were prepared from the samples of 3,200-year-old charred pea and bitter vetch seeds from the site of Hissar near Leskovac, South Serbia, using two different DNA extraction procedures. We used CTAB method with some modification and obtained low quantity of ancient DNA in comparison with...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Institute of field and vegetable crops, Novi Sad
2011-01-01
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Series: | Ratarstvo i Povrtarstvo |
Subjects: | |
Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/1821-3944/2011/1821-39441101227J.pdf |