Effects of cold air dehydration on icefish water dynamics and macromolecular oxidation measured by low‐field nuclear magnetic resonance and magnetic resonance imaging

Effects of cold air dehydration on icefish water dynamics and macromolecular oxidation measured by low‐field nuclear magnetic resonance and magnetic resonance imaging

Abstract We have used low‐field nuclear magnetic resonance (LF‐NMR) and magnetic resonance imaging to measure water dynamics and migration, color, and texture profile (TPA) of icefish dried with hot and cold air methods. Relaxation time of T21, T22, and T23, and the peak area of A22 and A23 decrease...

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Bibliographic Details
Main Authors: Yingying Zhu, Li Zhang, Zhuyi Lin, Zhonghui Zhang, Yeting Cao, Hua Ru, Jun Yan, Shuxian Li, Zhong Li
Format: Article
Language:English
Published: Wiley 2021-02-01
Series:Food Science & Nutrition
Subjects:
cold air drying
dehydration
icefish
LF‐NMR
water dynamics
Online Access:https://doi.org/10.1002/fsn3.2039

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