Oral administration of hydrolyzed red ginseng extract improves learning and memory capability of scopolamine-treated C57BL/6J mice via upregulation of Nrf2-mediated antioxidant mechanism

Oral administration of hydrolyzed red ginseng extract improves learning and memory capability of scopolamine-treated C57BL/6J mice via upregulation of Nrf2-mediated antioxidant mechanism

Background: Korean ginseng (Panax ginseng Meyer) contains a variety of ginsenosides that can be metabolized to a biologically active substance, compound K. Previous research showed that compound K could be enriched in the red ginseng extract (RGE) after hydrolysis by pectinase. The current study inv...

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Bibliographic Details
Main Authors: Sunghee Ju, Ji Yeon Seo, Seung Kwon Lee, Jisun Oh, Jong-Sang Kim
Format: Article
Language:English
Published: Elsevier 2021-01-01
Series:Journal of Ginseng Research
Subjects:
Cognition
Korean Red Ginseng
Learning and memory
Neuroprotection
Pectinase-mediated hydrolysis
Online Access:http://www.sciencedirect.com/science/article/pii/S122684531930209X

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http://www.sciencedirect.com/science/article/pii/S122684531930209X

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