Effect of tea (Camellia sinensis) seed saponins on in vitro rumen fermentation, methane production and true digestibility at different forage to concentrate ratios
The present study was conducted to evaluate the effect of tea (Camellia sinensis) seed saponins (TSS) on in vitro rumen fermentation with different forage to concentrate ratios in the in vitro gas production technique. Experimental treatments were a low forage diet (forage: concentrate = 30:70), a m...
Main Authors: | , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2018-01-01
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Series: | Journal of Applied Animal Research |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/09712119.2016.1270823 |