Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study
Background/purpose: Orthodontic wax materials are available on the dental market and are given by orthodontists due to pain, sores and irritation caused by treatment. The aim of the study was to compare biofilm formation and microbial adhesion at different time points on different protective materia...
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doaj-7435157282e042b1b897e58c7cd0a0982020-12-23T04:59:16ZengElsevierJournal of Dental Sciences1991-79022020-12-01154493499Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro studyAylin Pasaoglu Bozkurt0Özge Ünlü1Mehmet Demirci2Department of Orthodontics, Faculty of Dentistry, Beykent University, Istanbul, Turkey; Corresponding author. Department of Orthodontics, Faculty of Dentistry, Beykent University, Istanbul, 34500, Turkey.Department of Medical Microbiology, Faculty of Medicine, Beykent University, Istanbul, TurkeyDepartment of Medical Microbiology, Faculty of Medicine, Beykent University, Istanbul, TurkeyBackground/purpose: Orthodontic wax materials are available on the dental market and are given by orthodontists due to pain, sores and irritation caused by treatment. The aim of the study was to compare biofilm formation and microbial adhesion at different time points on different protective materials used against orthodontic wounds in vitro. Materials and methods: Microbial adhesion and biofilm formation were evaluated against Streptococcus mutans ATCC 25175 and Lactobacillus acidophilus ATCC 4356 standard strains on orthodontic wax materials at the 0, 24th, 48th, 72nd, 96th and 120th hour. The Kruskal Wallis test and Bonferroni test were used for statistical evaluations. Statistical significance was set at p < 0.05. Results: It was observed that S. mutans formed statistically significantly more biofilm on OrthoDots®CLEAR (OrVance) than Ora-Aid (TBM Corporation) at the 48th hour (p < 0.05). Furthermore, L. acidophilus formed statistically significantly more biofilm on OrthoDots®CLEAR (OrVance) than Brace Gard®(Infa-Lab Inc.) at the 72nd, 96th and 120th hours (p < 0.05). Conclusion: Significant differences were noted among the different orthodontic wax materials and both S. mutans and L. acidophilus created biofilm on all waxes at different time points in vitro. To prevent biofilm formation, these waxes need to be refreshed and should not be used for more than 24 h. According to our study, biofilm production performances of pathogens on Brace Gard®(Infa-Lab Inc.) are minimal and therefore it may be a better option to use in clinics. However, to our knowledge, this is the first study investigating biofilm formation on waxes and more studies are needed in this field.http://www.sciencedirect.com/science/article/pii/S1991790220300799OrthodonticsMicrobial adhesionBiofilm formationOrthodontic waxStreptococcus mutansLactobacillus acidophilus |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Aylin Pasaoglu Bozkurt Özge Ünlü Mehmet Demirci |
spellingShingle |
Aylin Pasaoglu Bozkurt Özge Ünlü Mehmet Demirci Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study Journal of Dental Sciences Orthodontics Microbial adhesion Biofilm formation Orthodontic wax Streptococcus mutans Lactobacillus acidophilus |
author_facet |
Aylin Pasaoglu Bozkurt Özge Ünlü Mehmet Demirci |
author_sort |
Aylin Pasaoglu Bozkurt |
title |
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
title_short |
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
title_full |
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
title_fullStr |
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
title_full_unstemmed |
Comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
title_sort |
comparison of microbial adhesion and biofilm formation on orthodontic wax materials; an in vitro study |
publisher |
Elsevier |
series |
Journal of Dental Sciences |
issn |
1991-7902 |
publishDate |
2020-12-01 |
description |
Background/purpose: Orthodontic wax materials are available on the dental market and are given by orthodontists due to pain, sores and irritation caused by treatment. The aim of the study was to compare biofilm formation and microbial adhesion at different time points on different protective materials used against orthodontic wounds in vitro. Materials and methods: Microbial adhesion and biofilm formation were evaluated against Streptococcus mutans ATCC 25175 and Lactobacillus acidophilus ATCC 4356 standard strains on orthodontic wax materials at the 0, 24th, 48th, 72nd, 96th and 120th hour. The Kruskal Wallis test and Bonferroni test were used for statistical evaluations. Statistical significance was set at p < 0.05. Results: It was observed that S. mutans formed statistically significantly more biofilm on OrthoDots®CLEAR (OrVance) than Ora-Aid (TBM Corporation) at the 48th hour (p < 0.05). Furthermore, L. acidophilus formed statistically significantly more biofilm on OrthoDots®CLEAR (OrVance) than Brace Gard®(Infa-Lab Inc.) at the 72nd, 96th and 120th hours (p < 0.05). Conclusion: Significant differences were noted among the different orthodontic wax materials and both S. mutans and L. acidophilus created biofilm on all waxes at different time points in vitro. To prevent biofilm formation, these waxes need to be refreshed and should not be used for more than 24 h. According to our study, biofilm production performances of pathogens on Brace Gard®(Infa-Lab Inc.) are minimal and therefore it may be a better option to use in clinics. However, to our knowledge, this is the first study investigating biofilm formation on waxes and more studies are needed in this field. |
topic |
Orthodontics Microbial adhesion Biofilm formation Orthodontic wax Streptococcus mutans Lactobacillus acidophilus |
url |
http://www.sciencedirect.com/science/article/pii/S1991790220300799 |
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