Effect of temperature on seed germination vegetable crops umbelliferae

The effect of temperature during germination of seeds of some species of vegetable crops umbelliferae. The different cultures react differently to the temperature factor: change the number of days until the maximum rate of growth and percentage of germinated seeds. The effect of temperature on the g...

Full description

Bibliographic Details
Main Authors: D N Baleev, A F Buharov
Format: Article
Language:English
Published: Peoples’ Friendship University of Russia (RUDN University) 2013-12-01
Series:RUDN Journal of Agronomy and Animal Industries
Subjects:
Online Access:http://journals.rudn.ru/agronomy/article/view/1594
Description
Summary:The effect of temperature during germination of seeds of some species of vegetable crops umbelliferae. The different cultures react differently to the temperature factor: change the number of days until the maximum rate of growth and percentage of germinated seeds. The effect of temperature on the growth of the embryo in the seeds of the studied cultures. Studied in different cultures. Was analyzed the “degree of underdevelopment of the embryo” (DUE), which characterizes the morpho-anatomical features of the embryo. The temperature coefficient (Q 10) for the rate of growth of the embryo umbrella vegetable crops.
ISSN:2312-797X
2312-7988