Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism
Short-chain fatty acids (SCFAs), particularly acetate, propionate and butyrate, are mainly produced by anaerobic fermentation of gut microbes. SCFAs play an important role in regulating energy metabolism and energy supply, as well as maintaining the homeostasis of the intestinal environment. In rece...
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doaj-73a3740293374637a1d0956208c63bff2020-11-25T03:40:05ZengMDPI AGInternational Journal of Molecular Sciences1661-65961422-00672020-09-01216356635610.3390/ijms21176356Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid MetabolismJin He0Peiwen Zhang1Linyuan Shen2Lili Niu3Ya Tan4Lei Chen5Ye Zhao6Lin Bai7Xiaoxia Hao8Xuewei Li9Shunhua Zhang10Li Zhu11College of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaCollege of Animal Science and Technology, Sichuan Agricultural University, Chengdu 611130, ChinaShort-chain fatty acids (SCFAs), particularly acetate, propionate and butyrate, are mainly produced by anaerobic fermentation of gut microbes. SCFAs play an important role in regulating energy metabolism and energy supply, as well as maintaining the homeostasis of the intestinal environment. In recent years, many studies have shown that SCFAs demonstrate physiologically beneficial effects, and the signalling pathways related to SCFA production, absorption, metabolism, and intestinal effects have been discovered. Two major signalling pathways concerning SCFAs, G-protein-coupled receptors (GPRCs) and histone deacetylases (HDACs), are well recognized. In this review, we summarize the recent advances concerning the biological properties of SCFAs and the signalling pathways in inflammation and glucose and lipid metabolism.https://www.mdpi.com/1422-0067/21/17/6356short-chain fatty acidsinflammationglycose and lipid metabolismsignalling pathways |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Jin He Peiwen Zhang Linyuan Shen Lili Niu Ya Tan Lei Chen Ye Zhao Lin Bai Xiaoxia Hao Xuewei Li Shunhua Zhang Li Zhu |
spellingShingle |
Jin He Peiwen Zhang Linyuan Shen Lili Niu Ya Tan Lei Chen Ye Zhao Lin Bai Xiaoxia Hao Xuewei Li Shunhua Zhang Li Zhu Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism International Journal of Molecular Sciences short-chain fatty acids inflammation glycose and lipid metabolism signalling pathways |
author_facet |
Jin He Peiwen Zhang Linyuan Shen Lili Niu Ya Tan Lei Chen Ye Zhao Lin Bai Xiaoxia Hao Xuewei Li Shunhua Zhang Li Zhu |
author_sort |
Jin He |
title |
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism |
title_short |
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism |
title_full |
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism |
title_fullStr |
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism |
title_full_unstemmed |
Short-Chain Fatty Acids and Their Association with Signalling Pathways in Inflammation, Glucose and Lipid Metabolism |
title_sort |
short-chain fatty acids and their association with signalling pathways in inflammation, glucose and lipid metabolism |
publisher |
MDPI AG |
series |
International Journal of Molecular Sciences |
issn |
1661-6596 1422-0067 |
publishDate |
2020-09-01 |
description |
Short-chain fatty acids (SCFAs), particularly acetate, propionate and butyrate, are mainly produced by anaerobic fermentation of gut microbes. SCFAs play an important role in regulating energy metabolism and energy supply, as well as maintaining the homeostasis of the intestinal environment. In recent years, many studies have shown that SCFAs demonstrate physiologically beneficial effects, and the signalling pathways related to SCFA production, absorption, metabolism, and intestinal effects have been discovered. Two major signalling pathways concerning SCFAs, G-protein-coupled receptors (GPRCs) and histone deacetylases (HDACs), are well recognized. In this review, we summarize the recent advances concerning the biological properties of SCFAs and the signalling pathways in inflammation and glucose and lipid metabolism. |
topic |
short-chain fatty acids inflammation glycose and lipid metabolism signalling pathways |
url |
https://www.mdpi.com/1422-0067/21/17/6356 |
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