Mining of lactic acid bacteria from traditional yogurt (Mast) of Iran for possible industrial probiotic use
Lactobacillus is a genus of gram-positive bacteria of high probiotic value. The bacteria of this genus are responsible for maintaining and promoting the microbial balance of the human gut, where they along with promoting better digestion and absorption, also help in suppressing many infectious disea...
Main Authors: | Mohammad Hosein Marhamatizadeh, Somayeh Sayyadi |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2019-01-01
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Series: | Italian Journal of Animal Science |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/1828051X.2018.1552541 |
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