Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol

The excessive use of drugs in the veterinary industry generates bioaccumulation in animal organs, tissues, muscles and fat. Depending on the concentration, these residues can reach man via the food chain. Food safety comprehends the use of these drugs and their residues such as sulfonamides, chloram...

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Main Authors: Y. Verónica Talero-Pérez, Oscar Julio Medina, Wilson Rozo-Núñez
Format: Article
Language:English
Published: Pontificia Universidad Javeriana 2013-12-01
Series:Universitas Scientiarum
Subjects:
Online Access:http://revistas.javeriana.edu.co/index.php/scientarium/article/view/6618/5859
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spelling doaj-7353005881974c9c992c310a4993d9352020-11-24T21:29:42ZengPontificia Universidad JaverianaUniversitas Scientiarum0122-74832027-13522013-12-01191112910.11144/Javeriana.SC19-1.taciTécnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicolY. Verónica Talero-Pérez0Oscar Julio Medina1Wilson Rozo-Núñez2 Grupo de investigación en Química y Tecnología de Alimentos (GIQTA) Grupo de investigación en Química y Tecnología de Alimentos (GIQTA) . Laboratorio de Síntesis Orgánica, Grupo de Investigación en Química-Física Molecular y Modelamiento Computacional (Quimol), Escuela de Ciencias Químicas, Facultad de Ciencias, Universidad Pedagógica y Tecnológica de Colombia, (UPTC) Tunja- Boyacá- Colombia.The excessive use of drugs in the veterinary industry generates bioaccumulation in animal organs, tissues, muscles and fat. Depending on the concentration, these residues can reach man via the food chain. Food safety comprehends the use of these drugs and their residues such as sulfonamides, chloramphenicol and quinolones, which have been found in different slaughter animals. Some countries have limited regulations to control this issue. The implementation of standards set by the European Union is essential to monitor and control this problem at a national level. In this review, we use analytical techniques to identify the residues produced by these drugs, focusing on recently developed technologies that are essential tools to control this problem. Liquid chromatography combined with mass pectrometry and its various interface systems is the most recommended technology to detect residues in various food matrices.http://revistas.javeriana.edu.co/index.php/scientarium/article/view/6618/5859Bioaccumulation; growth promotersdrugsresidue controlfood safetyliquid chromatographymass spectrometry
collection DOAJ
language English
format Article
sources DOAJ
author Y. Verónica Talero-Pérez
Oscar Julio Medina
Wilson Rozo-Núñez
spellingShingle Y. Verónica Talero-Pérez
Oscar Julio Medina
Wilson Rozo-Núñez
Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
Universitas Scientiarum
Bioaccumulation; growth promoters
drugs
residue control
food safety
liquid chromatography
mass spectrometry
author_facet Y. Verónica Talero-Pérez
Oscar Julio Medina
Wilson Rozo-Núñez
author_sort Y. Verónica Talero-Pérez
title Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
title_short Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
title_full Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
title_fullStr Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
title_full_unstemmed Técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
title_sort técnicas analíticas contemporáneas para la identificación de residuos de sulfonamidas, quinolonas y cloranfenicol
publisher Pontificia Universidad Javeriana
series Universitas Scientiarum
issn 0122-7483
2027-1352
publishDate 2013-12-01
description The excessive use of drugs in the veterinary industry generates bioaccumulation in animal organs, tissues, muscles and fat. Depending on the concentration, these residues can reach man via the food chain. Food safety comprehends the use of these drugs and their residues such as sulfonamides, chloramphenicol and quinolones, which have been found in different slaughter animals. Some countries have limited regulations to control this issue. The implementation of standards set by the European Union is essential to monitor and control this problem at a national level. In this review, we use analytical techniques to identify the residues produced by these drugs, focusing on recently developed technologies that are essential tools to control this problem. Liquid chromatography combined with mass pectrometry and its various interface systems is the most recommended technology to detect residues in various food matrices.
topic Bioaccumulation; growth promoters
drugs
residue control
food safety
liquid chromatography
mass spectrometry
url http://revistas.javeriana.edu.co/index.php/scientarium/article/view/6618/5859
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