<i>Stevia Rebaudiana</i> Bertoni, a Source of High-Potency Natural Sweetener—Biochemical and Genetic Characterization
<i>Stevia rebaudiana</i> is a natural sweetener herb that is increasingly used in herbal medicines in the food and cosmetics industries. Molecular methods can be combined with morphological techniques to identify stevia genotypes as a starting material to produce more reliable bioproduct...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-02-01
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Series: | Molecules |
Subjects: | |
Online Access: | https://www.mdpi.com/1420-3049/25/4/767 |