Anti-diabetic effects of sea cucumber (Holothuria nobilis) hydrolysates in streptozotocin and high-fat-diet induced diabetic rats via activating the PI3K/Akt pathway

Anti-diabetic effects of sea cucumber (Holothuria nobilis) hydrolysates in streptozotocin and high-fat-diet induced diabetic rats via activating the PI3K/Akt pathway

In this study, anti-diabetic activity and potential mechanism of sea cucumber hydrolysates (SCH) were investigated in type II diabetic rats induced by streptozotocin. Results showed that SCH alleviated body weight loss, oral glucose tolerance and insulin resistance in diabetic rats. The fasting bloo...

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Bibliographic Details
Main Authors:	Tingting Wang, Lin Zheng, Tiantian Zhao, Qi Zhang, Zhitong Liu, Xiaoling Liu, Mouming Zhao
Format:	Article
Language:	English
Published:	Elsevier 2020-12-01
Series:	Journal of Functional Foods
Subjects:	Sea cucumber Bioactive peptide Anti-diabetic activity Insulin resistance
Online Access:	http://www.sciencedirect.com/science/article/pii/S1756464620304485

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